Silent Sunday: The Spotted Tiger at The Hawthorne

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

The Spotted Tiger at The Hawthorne (photos by Brian Samuels)

What: "The Spotted Tiger is a pop-up collaboration between Boston bartenders, chefs and restaurant industry professionals, dedicated to sharing our passion for Chinese cuisine and craft cocktails."

Who: Tracy Chang (of Guchi's Midnight Ramen), Becca Arnold (of Alden and Harlow), Ran Duan ("drink slinger" at Sichuan Garden), and a guest appearance by The Hawthorne's Katie Emmerson.

Food Menu:Mr. Doo’s Bar Snacks (Anchovy, peanut, sesame), Tartar’s Tartare (thousand year old egg, fish floss, Asian pear, sesame rice chip), Dreaming of Mak’s (tiger prawn wontons, egg ribbon, dried shrimp in a delicate broth of chicken and corn), “Chairman Meow” (Hongshao pork belly, shiitake rice, pickled mustard greens, chicken crack), Not Your Pedestrian Tofu (Almond milk “tofu”, sesame, crunchy tuile, flaky salt)

Cocktails:Welcome Punch (lemon oleo saccharum, tea, citrus rum), Domo Arigato (mezcal, lime, sesame oil, ginger), Tiger Blood (Passion Fruit, Lime, Yuzu, Whole Egg, All Spice, Peychaud's), StrangeLove (Absolut Herbaceous Lemon, Tangueray, Malacca Gin, Jasmine, Lime), Carrier Flip (Bacardi Select, Rose Cascarilla Tea, Whole Egg, Angostura, Taza), Moto Guzzi #2 (Rittenhouse Rye, Punt e Mes, Creme de Menthe, Fernet Vallet, Mole Bitters)