Cinnamon-Chocolate Scones

The books I fondly remember from my childhood were all set in London or the English countryside.  My mother would read these to me, unleashing her best British accent, and when we came across words or phrases that were unfamiliar to us (“spotted dick,” for example) we’d research each one.  These stories always left me yearning to travel to England (which, in my teenage years, I got to do quite a few times).  Life over there appeared to be so elegant, at least from the way it was portrayed in these books, and I loved everything about the culture.  Nothing seemed more exciting than taking a trip to Harrods or as luxurious as afternoon tea and scones.

I can’t help but believe that these stories contributed to my love of baking scones (the American variety as well as the British).  Funnily enough, I never liked tea as a kid and I didn’t start making scones until just a few years ago.  But now that I have, I’ve become a little obsessed.

Making scones is a joyous, almost cathartic process.  I’m sure some individuals take such pleasure in baking cakes or tarts, and, don’t get me wrong, I like to make them every once in a while, but I find it leaves me a little stressed out.  Scones, however, are quick and easy and making them, slowly drizzling in the cream and working with your hands to gently knead them, is a great way to soothe the soul.  Oh, and scones contain the very best ingredients: butter, sugar, cream, some flour… and whatever mix-ins you feel like throwing in.

Now, here’s my little secret about making scones: I use a food processor.  It incorporates the butter perfectly and takes out a lot of the hard work that’s involved with doing it by hand.

After my old food processor kicked the bucket, KitchenAid was kind enough to send me one of their new 13-cup models.  I must say, it feels like a huge upgrade (both in size and in effectiveness) from my 7 cup.  You see a noticeable difference when whipping up pie dough or scones, as the flour doesn’t fly out like it did in the smaller bowl.

KitchenAid has also provided an additional 13-cup food processor for me to give to one very lucky A Thought For Food reader.

To enter, leave a comment telling us what you like to (or would like to) make with your food processor.

For additional entries, do any of the following (and come back here and leave a comment telling us you’ve completed each task):

Like A Thought For Food on Facebook

Follow A Thought For Food on Twitter 

Like KitchenAid on Facebook

Follow KitchenAid on Twitter

Tweet the following:

“Enter to win a @KitchenAidUSA food processor from @myfoodthoughts – http://www.athoughtforfood.net/?p=5869 #giveaway”

Official Rules: No purchase necessary. Open to US residents only . Giveaway will end on May 11th 2012 at 12:00 pm EST. One winner with a valid entry will be selected at random using random.org. Winner will be notified by email and will have 48 hours to claim their prize or another winner will be selected.

Disclaimer: While KitchenAid did provide me with the food processor, I was not monetarily compensated and all opinions in this post are my own.

Cinnamon-Chocolate Scones

Makes 8-10 scones

Ingredients

2 cups flour

1/4 cup, plus 2 tablespoons sugar

1 1/4 tsp baking powder

1/4 tsp baking soda

1/4 tsp salt

2 tablespoons ground cinnamon

1/2 cup (1 stick) unsalted butter, cold and cut into small chunks

3/4 cup dark chocolate chunks

1 teaspoon pure vanilla extract

1/2 cup milk

1/4 cup heavy cream

Directions

Place rack in middle of the oven and preheat to 400 degrees.

In a large bowl, mix together the first six ingredients. Transfer this to the bowl of the food processor and add the butter.  Pulse until the butter is fully incorporated with the dry ingredients (it’s ok if a few small chunks of butter remain).  If you do not have a food processor, you can use two knives or a pastry cutter.  Transfer the mixture back to the large bowl.  Add the chocolate chunks.

Mix together the milk, heavy cream, and vanilla in a bowl.  Slowly add the liquid to the dry ingredients, mixing with a wooden spoon or pastry blender to make sure it is fully incorporated.  If the dough looks like it is moist enough, you can leave out a little of the liquid.

Transfer the dough to a lightly floured work surface and knead a couple of times.  Using your hands or a rolling pin, flatten the dough out until it is about 1 1/2 inches thick (should be about 10 or so inches wide).  Transfer the dough to a baking sheet that has been lined with parchment paper.

Brush the top of the dough with a little bit of heavy cream.  Bake for 20 minutes, or until the tops are golden brown.  Cut into 8-10 wedge-shaped scones.

Let cool on wire rack and enjoy!

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  • CarolynHMay 4, 2012 - 12:36 am

    https://twitter.com/#!/poohro/status/198269227457708032 I tweeted about this giveaway! (@poohro= handle)ReplyCancel

  • Heidi @foodiecrushMay 4, 2012 - 12:36 am

    I’ve always been a little fearful of making scones, I don’t know why because like you say they seem rather easy to pull together. They’ve just never been on my craving list. But you just tipped the scale of do or don’t by adding CHOCOLATE! I’m all over this recipe. Thanks Brian!ReplyCancel

  • CarolynHMay 4, 2012 - 12:38 am

    I would like to make these Cinnamon-Chocolate scones when I win this great prize!ReplyCancel

  • AmandaMay 4, 2012 - 12:39 am

    Homemade peanut butter, yum.ReplyCancel

  • Britt BurkeMay 4, 2012 - 12:39 am

    I would make popovers and every spread imaginable to slather on said popovers!ReplyCancel

  • CarolynHMay 4, 2012 - 12:52 am

    I follow @myfoodthoughts on Twitter.ReplyCancel

  • CarolynHMay 4, 2012 - 12:55 am

    I follow @KitchenAidUSA on twitter.ReplyCancel

  • CarolynHMay 4, 2012 - 12:56 am

    I like KitchenAid on Facebook.ReplyCancel

  • BrendaMay 4, 2012 - 12:57 am

    Pizza dough!ReplyCancel

  • CarolynHMay 4, 2012 - 12:57 am

    I like A Thought For Food on Facebook.ReplyCancel

  • mamarabyMay 4, 2012 - 1:06 am

    Salsa – come summertime it makes canning salsa so much easier. And really? You can’t beat the homemade stuff.ReplyCancel

  • PatriciaMay 4, 2012 - 1:17 am

    I would begin with pizza dough. My recipe calls for a 15-17 minute knead. That is far longer than my old wrists and arms would go.ReplyCancel

  • amy marantinoMay 4, 2012 - 1:33 am

    i would make pizza dough… lots of it.ReplyCancel

  • AimeeMay 4, 2012 - 1:34 am

    I would actually love to try making scones in it. I never would have thought of doing it that way, and this recipe sounds so good I just have to try them. :)ReplyCancel

  • amy marantinoMay 4, 2012 - 1:35 am

    i Follow A Thought For Food on TwitterReplyCancel

  • amy marantinoMay 4, 2012 - 1:35 am

    i Follow KitchenAid on TwitterReplyCancel

  • amy marantinoMay 4, 2012 - 1:36 am

    i tweeted about this giveawayReplyCancel

  • JessMay 4, 2012 - 1:38 am

    My first reaction to the idea of having a new food processor was that I can make a huge batch of fake Larabars (from blog.craftzine.com) without being worried that my machine is catching on fire. But my top two uses for it would be pesto and hummus – two things that are so amazing when made from scratch and just not as satisfying when I get them at the store.ReplyCancel

  • JessMay 4, 2012 - 1:41 am

    I LIKEd A Thought for Food on Facebook.ReplyCancel

  • JessMay 4, 2012 - 1:42 am

    I LIKEd KitchenAid on Facebook.ReplyCancel

  • KelsterMay 4, 2012 - 1:48 am

    Profiteroles and nut butter – that’s what I want to make.ReplyCancel

  • Camille GerbyshakMay 4, 2012 - 1:49 am

    I would love to make Hummus, I love fresh made Hummus!ReplyCancel

  • jillian allenMay 4, 2012 - 1:49 am

    i will make blueberry biscuitsReplyCancel

  • JessMay 4, 2012 - 1:49 am

    I am now following KitchenAid on Twitter.ReplyCancel

  • JessMay 4, 2012 - 1:49 am

    I am now following A Thought for Food on Twitter. And craving scones at 2 in the morning.ReplyCancel

  • Natalie J VandenbergheMay 4, 2012 - 1:50 am

    My husband said he’d make a cabbage salad if he had a food processor. Thanks for the giveaway.ReplyCancel

  • Natalie J VandenbergheMay 4, 2012 - 1:51 am

    I like you on FacebookReplyCancel

  • Camille GerbyshakMay 4, 2012 - 1:51 am

    And also I liked Kitchenaide on Facebook! :)ReplyCancel

  • KelsterMay 4, 2012 - 1:51 am

    I follow KitchenAid on Twitter ( @ kelster)ReplyCancel

  • Natalie J VandenbergheMay 4, 2012 - 1:51 am

    @Lexiquin follows you on TwitterReplyCancel

  • Natalie J VandenbergheMay 4, 2012 - 1:53 am

    I like KitchenAid on FacebookReplyCancel

  • Natalie J VandenbergheMay 4, 2012 - 1:53 am

    @Lexiquin follows @KitchenAidUSA on TwitterReplyCancel

  • Natalie J VandenbergheMay 4, 2012 - 1:54 am
  • ElizabethMay 4, 2012 - 3:06 am

    I would first make several batches of this basic dough that can be converted into either cinnamon rolls or beautiful style French pastry covered in apricots.

    Then having consummed too much butter that morning, I would need to make a large shredded salad of some mixture of beets, cabbage and carrots.

    The food processor is really the best of both worlds.ReplyCancel

  • michaelaraeMay 4, 2012 - 4:39 am

    I’m currently living in England and have become quite the scone lover. I would definitely try this recipe with the food processor if I won it; they look delicious.ReplyCancel

  • michaelaraeMay 4, 2012 - 4:41 am

    I follow you on twitter via @MichaelaRae. Oh, and although I’m in the UK now, I’d have it shipped to my addy in the US. :-PReplyCancel

  • Andrew FrishmanMay 4, 2012 - 5:39 am

    Mnnn. . . I LOVES me some sconage, especially when it’s cinnalicious.

    En cierto modo, estamos todos patrocinados por los productos que consumimos.ReplyCancel

  • MeetaMay 4, 2012 - 6:15 am

    Love scones and I too use my food processor for the dough. Usually when making scones I am in a hurry to feed a hungry hoard of 9 year olds so no time to wait … love this! Looks fab!ReplyCancel

  • MaraMay 4, 2012 - 6:44 am

    I would use it to make hummus – the flavor difference between freshly homemade and the stuff in the plastic tubs is huge!ReplyCancel

  • MaraMay 4, 2012 - 6:45 am

    I like A Thought for Food on Facebook.ReplyCancel

  • MaraMay 4, 2012 - 6:47 am

    Following @myfoodthoughts on Twitter.ReplyCancel

  • MaraMay 4, 2012 - 6:48 am

    Following @KitchenAidUSA on Twitter.ReplyCancel

  • MaraMay 4, 2012 - 6:49 am

    Liked KitchenAid on Facebook.ReplyCancel

  • Carole ResnickMay 4, 2012 - 7:15 am

    I would chop vegetables for a spicy, chilled vegetable soup.ReplyCancel

  • Carole ResnickMay 4, 2012 - 7:16 am

    I like you on FBReplyCancel

  • Carole ResnickMay 4, 2012 - 7:17 am

    I like KitchenAid on FBReplyCancel

  • Marsha RMay 4, 2012 - 7:25 am

    I would make Scottish shortbread from my grandparents’ recipe.ReplyCancel

  • Marsha RMay 4, 2012 - 7:30 am

    I follow KitchenAid on Twitter.ReplyCancel

  • Marsha RMay 4, 2012 - 7:31 am

    I like A Thought for Food on Facebook.ReplyCancel

  • Marsha RMay 4, 2012 - 7:32 am

    I Follow A Thought For Food on TwitterReplyCancel

  • MarshaMay 4, 2012 - 7:33 am

    I tweeted the giveaway on Twitter.ReplyCancel

  • Marsha RMay 4, 2012 - 7:34 am

    I like KitchenAid on Facebook.ReplyCancel

  • I love scones. Your photos and recipe make it all so easy.. Lovely. Cinnamon and chocolate. Great combinationReplyCancel

  • AshleiMay 4, 2012 - 7:49 am

    I’d like to make pie crust and nut butters.ReplyCancel

  • AshleiMay 4, 2012 - 7:50 am

    Following KitchenAid on twitter @ThatAshleiReplyCancel

  • AshleiMay 4, 2012 - 7:50 am

    Following a thought for food on twitter @ThatAshleiReplyCancel

  • Ken┃hungry rabbitMay 4, 2012 - 7:52 am

    Pie dough baby.ReplyCancel

  • Katrina @ Warm Vanilla SugarMay 4, 2012 - 7:52 am

    I would make a pie crust!ReplyCancel

  • JohnNedMay 4, 2012 - 7:52 am

    Y would like to try to make pizza doughReplyCancel

  • Katrina @ Warm Vanilla SugarMay 4, 2012 - 7:53 am

    I like you on Facebook.ReplyCancel

  • JohnNedMay 4, 2012 - 7:54 am

    Following A Thought For Food on TwitterReplyCancel

  • Katrina @ Warm Vanilla SugarMay 4, 2012 - 7:54 am

    I follow you on twitter.ReplyCancel

  • Katrina @ Warm Vanilla SugarMay 4, 2012 - 7:55 am

    I like KitchenAid on FacebookReplyCancel

  • GeorgieMay 4, 2012 - 7:55 am

    A beautiful pie dough!ReplyCancel

  • Katrina @ Warm Vanilla SugarMay 4, 2012 - 7:55 am

    I follow KitchenAid on Twitter.ReplyCancel

  • Ken┃hungry rabbitMay 4, 2012 - 7:56 am

    I follow KitchenAid on TwitterReplyCancel

  • Ken┃hungry rabbitMay 4, 2012 - 7:57 am

    I’ve been stalking you on Twitter for years. Let me win.ReplyCancel

  • heatherMay 4, 2012 - 8:15 am

    Let’s see… what would I like to make… I’ve never made a tart. Pies and empanadas, yes, but no tart. I think my new food processor will produce a wonderful tart dough!

    Cheers,

    *Heather*ReplyCancel

  • heatherMay 4, 2012 - 8:16 am

    Like A Thought for Food on FB.ReplyCancel

  • heatherMay 4, 2012 - 8:16 am

    Already following A Thought for Food on Twitter (@squirrelbread).ReplyCancel

  • heatherMay 4, 2012 - 8:17 am

    Tweeted the giveaway (@squirrelbread).ReplyCancel

  • heatherMay 4, 2012 - 8:17 am

    Following KitchenAid on Twitter as well.ReplyCancel

  • MichelleMay 4, 2012 - 8:30 am

    Once my homegrown tomatoes are red and ripe – I would make a divine tomato sauce (and jar it up for the chilly winter months, too)!ReplyCancel

  • AvidanMay 4, 2012 - 8:37 am

    I would make some pizza dough or homemade pasta.ReplyCancel

  • Britney SauerMay 4, 2012 - 8:44 am

    Being from Texas, I would love to make homemade salsas and fresh guacalmole! Mmm Mmm Mmm makes me hungry just thinking about it. Even at 7:45 in the morning!ReplyCancel

  • BritneyMay 4, 2012 - 8:45 am

    I LIKE A Thought For Food on FB!ReplyCancel

  • BritneyMay 4, 2012 - 8:46 am

    Following A Thought For Food on Twitter! @britsauerReplyCancel

  • BritneyMay 4, 2012 - 8:47 am

    I LIKE KitchenAid on FB!ReplyCancel

  • BritneyMay 4, 2012 - 8:47 am

    Following KitchenAid on Twitter! @britsauerReplyCancel

  • KateMay 4, 2012 - 9:08 am

    Pesto!ReplyCancel

  • ElizabethMay 4, 2012 - 9:29 am

    I friggin love scones, especially chocolate chip ones.ReplyCancel

  • ElizabethMay 4, 2012 - 9:30 am

    I like you on fbook, and IRL :)ReplyCancel

  • ElizabethMay 4, 2012 - 9:30 am

    and i follow you on twitterReplyCancel

  • EllenMay 4, 2012 - 9:36 am

    Hummus, pizza dough, pie crust! Shortbread! So much more!ReplyCancel

  • JulieMay 4, 2012 - 9:38 am

    I would make almond butter!! Or pizza dough!ReplyCancel

  • Natalie AdamsMay 4, 2012 - 9:41 am

    I’ve never had a food processor, so I don’t even know where to begin!ReplyCancel

  • Natalie AdamsMay 4, 2012 - 9:44 am

    I like kitchenaid on fb.ReplyCancel

  • KristinaMay 4, 2012 - 9:44 am

    These scones look amazing. I’ve never made scones before, but I’m wanting to make more “coffee treats” like scones and biscotti. I think I’ll start here!

    And that food processor would come in so handy. My current one is small and not powerful at all. I’d make so much hummus and so many pie crusts.ReplyCancel

  • Natalie AdamsMay 4, 2012 - 9:44 am

    I like a thought for food on fb.ReplyCancel

  • TRMay 4, 2012 - 10:11 am

    I want to try to make pesto.
    And these yummy scones of coarse.:DReplyCancel

  • Jenny DMay 4, 2012 - 10:14 am

    I would make lots and lots of nut butters! And then some coconut butter:)ReplyCancel

  • Melissa C.May 4, 2012 - 10:15 am

    Pie doughReplyCancel

  • EricMay 4, 2012 - 10:19 am

    I’d like to make… well… anything. I’m moving into my first apartment for the summer, and as a starving artist/college student, I’m trying to learn how to cook decent meals for myself. I’m compiling cookbooks, and I know that this would be a very valuable tool in my culinary education!ReplyCancel

  • Jenny DMay 4, 2012 - 10:19 am

    Follow on twitterReplyCancel

  • Pia @breadandbetaMay 4, 2012 - 10:20 am

    Tweeted!ReplyCancel

  • Pia @breadandbetaMay 4, 2012 - 10:21 am

    I’d make nut butters! And dough. And perhaps pesto. and….ReplyCancel

  • LeahMay 4, 2012 - 10:31 am

    I would love to make hummus, sauces, pizza dough… so much stuff!ReplyCancel

  • Loretta E.May 4, 2012 - 10:33 am

    Ever since I discovered how easy it is to make pie crust with a processor, I won’t go back! I’d love to give this to my mom for Mother’s Day….ReplyCancel

  • Loretta E.May 4, 2012 - 10:34 am

    I like a Thought For Food on fbReplyCancel

  • Loretta E.May 4, 2012 - 10:35 am

    I like KitchenAid on FBReplyCancel

  • Hillary Davis (@MarcheDimanche)May 4, 2012 - 10:40 am

    I would love a Kitchenaid Mixer to make beautiful pasta sheets that I can fold whole herbs and edible flowers into then easily run the dough back through the machine to imprint!!!ReplyCancel

  • BethMay 4, 2012 - 10:49 am

    My grandmother always makes a wonderful ham salad in her food processor – so I believe I would try out her recipe!ReplyCancel

  • BabsMay 4, 2012 - 10:52 am

    My current KitchenAid food processor is approximately 20 years old and still going strong but I would love a new larger and probably more powerful processor. Love to make pesto!ReplyCancel

  • SummerEllenMay 4, 2012 - 10:57 am

    All time food processor fav is pesto. All kinds of pesto – standard basil, broccoli & walnut, parsley, arugula – love them all!ReplyCancel

  • RichelleMay 4, 2012 - 10:59 am

    I would love to have a food processor. I would make tasty treats for all my students.ReplyCancel

  • ClaygirlsingsMay 4, 2012 - 11:00 am

    Your scones look awesome, but I would love to make my own salsa if I won the food processor!ReplyCancel

  • ClaygirlsingsMay 4, 2012 - 11:00 am

    I follow KitchenAid on Twitter – @claygirlsingsReplyCancel

  • RHMay 4, 2012 - 11:04 am

    I’m running low on pistachio butter so that would be the first thing I’d experiment with.ReplyCancel

  • LaurenMay 4, 2012 - 11:07 am

    HUMMUS. lots and lots of hummus.ReplyCancel

  • ClaygirlsingsMay 4, 2012 - 11:07 am

    I follow A Thought For Food on Twitter – @claygirlsingsReplyCancel

  • LaurenMay 4, 2012 - 11:08 am

    and i’ve liked A Thought For Food on Facebook from the beginning, yo.ReplyCancel

  • Shaunna UlrickMay 4, 2012 - 11:10 am

    I make homemade nut butters in mine all the time :)ReplyCancel

  • erinMay 4, 2012 - 11:18 am

    Guacamole. I’m tired of having to mash it myself with a fork and not getting quite the right consistency. Also would love to make a cilantro lemon sauce to pour over white rice, the perfect citrusy rice to go with enchiladas and other south American dishes!ReplyCancel

  • erinMay 4, 2012 - 11:19 am

    liking food for thoughts on twitter!ReplyCancel

  • erinMay 4, 2012 - 11:21 am

    tweeted back to the giveaway!ReplyCancel

  • erinMay 4, 2012 - 11:22 am

    following kitchenaid on twitter @couturerinReplyCancel

  • RachelMay 4, 2012 - 11:35 am

    Like Kitchenaid on FB!ReplyCancel

  • Jill MMay 4, 2012 - 11:35 am

    I’m dying to make a few dutch treats that a food processor would help immensely with. Croquette, Almond Cookies and Dutch Apple Pie!ReplyCancel

  • RachelMay 4, 2012 - 11:36 am

    I liked a Thought for food on fb!ReplyCancel

  • Michelle HeathMay 4, 2012 - 11:36 am

    “liked” a thought for food on facebook…..ReplyCancel

  • MicheleMay 4, 2012 - 11:36 am

    My 40th birthday is coming soon! I would make myself a GREAT BIG birthday cake!! Kitchen Aid rocks!ReplyCancel

  • LisaMay 4, 2012 - 11:36 am

    I’d love to try making scones, but probably cranberry orange. The recipe has always intimidated me.ReplyCancel

  • Mandy MinichielloMay 4, 2012 - 11:37 am

    These scones look amazing! If I won the Kitchenaid 13 cup food processor, I would make a Mediterranean picnic. This would include super smooth hummus, Baba ghanoush, and Tabbouleh. That would be awesome.ReplyCancel

  • LisaMay 4, 2012 - 11:37 am

    Liked you on FBReplyCancel

  • LauraMay 4, 2012 - 11:37 am

    I would make many things with a new food processor, but the first thing would be salsa…my recipe is a family favorite!ReplyCancel

  • Anna LuceMay 4, 2012 - 11:38 am

    The first thing I would make would be apple cranberry fruit salad! Also pie crusts, lots of pie crusts.ReplyCancel

  • Cheryl WillemMay 4, 2012 - 11:38 am

    I would dearly love to make cinnamon chocolate scones with a new Kitchen-Aid mixer!ReplyCancel

  • Kelly MMay 4, 2012 - 11:38 am

    My son’s football team loves my vanishing oatmeal cookies which have already beaten down one KitchenAid. I’m on my second and would love to have a spare!ReplyCancel

  • RachelMay 4, 2012 - 11:38 am

    I plan on making my own whole-wheat tortilla shells!ReplyCancel

  • LisaMay 4, 2012 - 11:38 am

    Now following you on TwitterReplyCancel

  • Michelle HeathMay 4, 2012 - 11:38 am

    I love making homemade nut butters, but only having a 4-cup processor is killing me!ReplyCancel

  • MicheleMay 4, 2012 - 11:38 am

    I also already like Kitchen Aid on Facebook and A Thought For Food on Facebook! ;-)ReplyCancel

  • LisaMay 4, 2012 - 11:38 am

    Already like KitchnAid on FBReplyCancel

  • Michelle HeathMay 4, 2012 - 11:39 am

    Already “like” kitchen aid on facebook :)ReplyCancel

  • Laura S.May 4, 2012 - 11:39 am

    Hummus – I love hummus but can’t make it smooth enough because I only have a blender. This would make my hummus life so much easier :)ReplyCancel

  • Tyra LentzMay 4, 2012 - 11:39 am

    Pizza dough!ReplyCancel

  • LisaMay 4, 2012 - 11:39 am

    Already follow KitchenAid on TwitterReplyCancel

  • Anna LuceMay 4, 2012 - 11:39 am

    liked on twitter!ReplyCancel

  • Laura S.May 4, 2012 - 11:39 am

    I follow KitchenAid on facebook!ReplyCancel

  • Gloria MathewsMay 4, 2012 - 11:39 am

    I’d like to make the Cinnamon-Chocolate Scones if I win the food processor. I have never owned a food processor, but always wanted one.ReplyCancel

  • Ryan @ Spicy RichmondMay 4, 2012 - 11:39 am

    I tweeted about this!ReplyCancel

  • LucyMay 4, 2012 - 11:40 am

    I would make anything sort of pastry (like those scones!) that requires cutting up cold butter into little pieces into the flour. Because those kinds of pastries are the BEST, but the most labor intensive to make! This food processor would be awesome to help out with that!ReplyCancel

  • Laura S.May 4, 2012 - 11:40 am

    I like A thought for food on facebook!ReplyCancel

  • anna luceMay 4, 2012 - 11:40 am

    followed kitchenaid on twitter!ReplyCancel

  • Melinda TMay 4, 2012 - 11:40 am

    I’d love to bake cake/cupcake from scratch, make my own frosting and bread!ReplyCancel

  • brianMay 4, 2012 - 11:40 am

    it is pesto season… I’d make pestoReplyCancel

  • Tyra LentzMay 4, 2012 - 11:40 am

    Liked KitchenAid on FB!ReplyCancel

  • LucyMay 4, 2012 - 11:40 am

    I like KitchenAid on Facebook.ReplyCancel

  • MollyMay 4, 2012 - 11:40 am

    Tweeted.ReplyCancel

  • MommaMaryMay 4, 2012 - 11:41 am

    I would make my Mom’s recipe for cranberry salad. You use the blender for the apples and cranberries. I make a full recipe for the holidays and a half recipe the rest of the year.ReplyCancel

  • anna luceMay 4, 2012 - 11:41 am

    liked on facebook!ReplyCancel

  • Tyra LentzMay 4, 2012 - 11:41 am

    Liked A Thought for Food on FB!ReplyCancel

  • MollyMay 4, 2012 - 11:41 am

    Followed you on Facebook.ReplyCancel

  • Jessica BushMay 4, 2012 - 11:41 am

    I would make larabars!ReplyCancel

  • Melinda TMay 4, 2012 - 11:41 am

    I like you on fb.ReplyCancel

  • Robin ParkisonMay 4, 2012 - 11:41 am

    BREAD!! I would love to make all kinds of bread!ReplyCancel

  • MommaMaryMay 4, 2012 - 11:41 am

    I Like A Thought For Food on FacebookReplyCancel

  • Amy SMay 4, 2012 - 11:41 am

    Pesto, hummus, peanut butter, salsa, shortbread cookies….the possibilities are endless. :)ReplyCancel

  • Khandra HendersonMay 4, 2012 - 11:41 am

    If I would win this wonderful food processor, the first thing I would make with it would be a homemade salsa.ReplyCancel

  • MollyMay 4, 2012 - 11:41 am

    I would make a slaw in the half the time it takes me without a food processor.ReplyCancel

  • deMay 4, 2012 - 11:42 am

    Everything. I have wanted a kitchen aid mixer and food processor for decades, now I finally have room to store them. Bread, pastry dough, scones, pizza dough, hummus, pesto, salsa….ReplyCancel

  • Melinda TMay 4, 2012 - 11:42 am

    I’m now following you on twitter.ReplyCancel

  • JenMay 4, 2012 - 11:42 am

    Cinnamon chocolate scones, of course!! :)ReplyCancel

  • ShelleyMay 4, 2012 - 11:42 am

    I would love to make more pastry..scones,tarts,pie crusts and this food processor sure would speed up the process:)ReplyCancel

  • Bev ManningMay 4, 2012 - 11:42 am

    I just liked A Thought for Food….. glad I found you…ReplyCancel

  • LauraMay 4, 2012 - 11:42 am

    All tasks completed. I like “A Thought for Food” and “KitchenAid” on Facebook. I am following “A Thought for Food” and “KitchenAid” on Twitter. I Tweeted “Enter to win….” on Twitter. :)ReplyCancel

  • Khandra HendersonMay 4, 2012 - 11:42 am

    I follow KitchenAid on TwitterReplyCancel

  • AMY BRASILMay 4, 2012 - 11:42 am

    i think i would try your scone recipe first.ReplyCancel

  • Mohammed khanMay 4, 2012 - 11:42 am

    I have liked everything and also follow everything! I would love to make basil pesto !ReplyCancel

  • Teather KnaupMay 4, 2012 - 11:42 am

    Salsa, chopping all the veggies that I have had to chop by hand, dough, hummus, you name it I would love to make in that handy little machine!ReplyCancel

  • Bev ManningMay 4, 2012 - 11:42 am

    I already like KitchenAid on FacebookReplyCancel

  • Khandra HendersonMay 4, 2012 - 11:43 am

    I like KitchenAid on FacebookReplyCancel

  • JenMay 4, 2012 - 11:43 am

    I liked Kitchen Aid on FBReplyCancel

  • MommaMaryMay 4, 2012 - 11:43 am

    I Follow A Thought For Food on TwitterReplyCancel

  • Connie Bolick LeeMay 4, 2012 - 11:43 am

    I would make coleslawReplyCancel

  • Teather KnaupMay 4, 2012 - 11:43 am

    I like KitchenAid on facebook!ReplyCancel

  • Khandra HendersonMay 4, 2012 - 11:44 am

    I follow A Thought For Food on TwitterReplyCancel

  • Em RobinMay 4, 2012 - 11:44 am

    I’d make a layered savory Italian torte. It’s so good and the pastry is soo much better done in a food processor. My family and friends love it!ReplyCancel

  • Bev ManningMay 4, 2012 - 11:44 am

    since my food processor bit the dust … I had not been satisfied with my pie crust….. so, I would make more pie crust with a new food processorReplyCancel

  • MommaMaryMay 4, 2012 - 11:44 am

    I Like KitchenAid on FacebookReplyCancel

  • kimberly treadwayMay 4, 2012 - 11:44 am

    I would make biskets, scones, tart crusts, hummus, penut butter and much more!ReplyCancel

  • Yoly OvalleMay 4, 2012 - 11:45 am

    I Follow KitchenAid on Twitter & like KitchenAid on facebook!ReplyCancel

  • MommaMaryMay 4, 2012 - 11:45 am

    I Follow KitchenAid on TwitterReplyCancel

  • Mellena DriverMay 4, 2012 - 11:45 am

    I would like to make my Gran’s Banana Nut Bread… she uses her mixer to make it and I just think it wont come out right unless I have one!ReplyCancel

  • LucyMay 4, 2012 - 11:45 am

    I follow KitchenAid on Twitter.ReplyCancel

  • Khandra HendersonMay 4, 2012 - 11:46 am

    I tweeted “Enter to win a @KitchenAidUSA food processor from @myfoodthoughts – http://www.athoughtforfood.net/?p=5869 #giveaway”

    @khandra_essenceReplyCancel

  • SANDRA MAINMay 4, 2012 - 11:46 am

    I WOULD LIKE TO MAKE SCONES, BUT WITHOUT THE CHOCOLATE.ReplyCancel

  • MommaMaryMay 4, 2012 - 11:47 am
  • Melinda TMay 4, 2012 - 11:47 am

    I follow kitchenaid on twitter.ReplyCancel

  • erica pMay 4, 2012 - 11:47 am

    The first thing I would make would be these scones!! I love scones, and these look especially delightful.ReplyCancel

  • DarrinMay 4, 2012 - 11:48 am

    My Mom would love this for Mother’s Day and her Birthday as well that fall on the same day. It would make both her days.ReplyCancel

  • JennMay 4, 2012 - 11:48 am

    I would start by making these scones…and then some hummus…and then would probably use it every day for a year!ReplyCancel

  • RachelMay 4, 2012 - 11:48 am

    pie dough!ReplyCancel

  • Connie Bolick LeeMay 4, 2012 - 11:48 am

    I like A Thought For Food on facebookReplyCancel

  • TeawenchMay 4, 2012 - 11:49 am

    Probably these scones. They sound ah-maz-ing.ReplyCancel

  • RachelMay 4, 2012 - 11:49 am

    I like A Thought For Food on facebook.ReplyCancel

  • Melinda TMay 4, 2012 - 11:49 am

    I tweeted!ReplyCancel

  • AndriaMay 4, 2012 - 11:49 am

    I make everything with my food processor – pie crusts, salsa, guacamole, the list goes on and on. One this big sounds like endless possibilities!ReplyCancel

  • TeawenchMay 4, 2012 - 11:49 am

    I follow KitchenAid on Twitter: @TeawenchReplyCancel

  • RachelMay 4, 2012 - 11:49 am

    I follow A Thought For Food on twitter.ReplyCancel

  • TeawenchMay 4, 2012 - 11:49 am

    I like KitchenAid on FBReplyCancel

  • RachelMay 4, 2012 - 11:50 am

    I follow KitchenAid on twitter.ReplyCancel

  • RachelMay 4, 2012 - 11:50 am

    I like KitchenAid on facebook.ReplyCancel

  • Debbi HookMay 4, 2012 - 11:50 am

    I would make a concerted effort to improve my pie crusts! I can bake some great goodies – but pie crust – it is my failure. This would be worth giving it a go!ReplyCancel

  • DarrinMay 4, 2012 - 11:50 am

    I am now following Thought For Food on TwitterReplyCancel

  • TeawenchMay 4, 2012 - 11:51 am

    I like ATFF on FB.ReplyCancel

  • AndriaMay 4, 2012 - 11:51 am

    I like Kitchen aid on Facebook.ReplyCancel

  • DarrinMay 4, 2012 - 11:51 am

    I like Thought for Food on FaceBookReplyCancel

  • Debbe CardozaMay 4, 2012 - 11:51 am

    Oh my goodness … is there any doubt? I would make the cinnamon-chocolate scones!!ReplyCancel

  • Debbi HookMay 4, 2012 - 11:51 am

    I liked A Food for Thought on Facebook!ReplyCancel

  • AndriaMay 4, 2012 - 11:52 am

    I like A Food for Thought on Facebook.ReplyCancel

  • Amber W.May 4, 2012 - 11:52 am

    I already have a Cuisinart food processor that I really like, but I would love to give this to my mother in law, who doesn’t have one…she loves to cook, so I can’t imagine why she doesn’t!ReplyCancel

  • NicholeMay 4, 2012 - 11:52 am

    I like both on Facebook! Unfortunately haven’t figured out twitter yet. :)ReplyCancel

  • Jamie JMay 4, 2012 - 11:52 am

    I liked kitchen aid on facebookReplyCancel

  • LisaMay 4, 2012 - 11:52 am

    Me and my children would love to make pizza dough! We are still using the old fashioned hand held mixer! We’d LOVE to win!!ReplyCancel

  • Amber W.May 4, 2012 - 11:52 am

    I follow A Thought for Food on FB.ReplyCancel

  • Kristi MohrMay 4, 2012 - 11:52 am

    I love making homemade calzones (and have been making the dough by hand, whew! it’s a lot of work!) So I would use my food processor for dough, veggies, sauces and more! Hope I win – especially since I am getting married June 23rd :)ReplyCancel

  • Jamie JMay 4, 2012 - 11:52 am

    I liked a thought for food on facebookReplyCancel

  • SMMay 4, 2012 - 11:52 am

    The food i will make now if I had this processor: Cauli-tortillas or Cauli-pizzas (cauliflower + broccoli dough).ReplyCancel

  • BristiMay 4, 2012 - 11:52 am

    I want to make these chocolate-cinnamon scones!ReplyCancel

  • Amber W.May 4, 2012 - 11:53 am

    I “like” Kitchen Aid on FB.ReplyCancel

  • Jamie JMay 4, 2012 - 11:53 am

    I followed Kitchen Aid on twitterReplyCancel

  • AubreyMay 4, 2012 - 11:53 am

    Don’t have a food processor; I’m a poor college student. If I had one, I’d use it for salsa or even scones perhaps : )ReplyCancel

  • JamieMay 4, 2012 - 11:53 am

    I would learn to make pie crust – I hear it’s easier and I’ve never been able to do it well.ReplyCancel

  • Connie Bolick LeeMay 4, 2012 - 11:53 am

    I follow A Thought For Food on twitterReplyCancel

  • Amber W.May 4, 2012 - 11:53 am

    I liked Kitchen Aid on FacebookReplyCancel

  • Jamie JMay 4, 2012 - 11:53 am

    I followed a thought for food on twitter (@marchbaby21)ReplyCancel

  • Kristi MohrMay 4, 2012 - 11:53 am

    I also follow a thought for fodd on FB and Twitter :)ReplyCancel

  • AubreyMay 4, 2012 - 11:53 am

    I follow Kitchen Aid of Facebook.ReplyCancel

  • NicholeMay 4, 2012 - 11:53 am

    It would be great to win this!ReplyCancel

  • Debbi HookMay 4, 2012 - 11:54 am

    Good grief…my brain is dead…let’s try that AGAIN…
    I liked, on Facebook, A THOUGHT FOR FOOD.
    Sorry about getting it backwards :-pReplyCancel

  • DarrinMay 4, 2012 - 11:54 am

    I like KitchenAid on FaceBookReplyCancel

  • DarrinMay 4, 2012 - 11:54 am

    I follow KitchenAid on TwitterReplyCancel

  • Connie Bolick LeeMay 4, 2012 - 11:54 am

    I like KitchenAid on facebookReplyCancel

  • AubreyMay 4, 2012 - 11:54 am

    And now I “like” A Thought For Food on Facebook : )ReplyCancel

  • Debbi HookMay 4, 2012 - 11:54 am

    I already like KitchenAid on Facebook – their comment is how I found your page!ReplyCancel

  • Alison @ Ingredients, Inc.May 4, 2012 - 11:55 am

    oh Wow! This just gave me a huge smile! You are so talented!ReplyCancel

  • NicholeMay 4, 2012 - 11:55 am

    I like kitchenaid on Facebook!ReplyCancel

  • Debbi HookMay 4, 2012 - 11:55 am

    I follow KitchenAid on TwitterReplyCancel

  • Connie Bolick LeeMay 4, 2012 - 11:55 am

    I follow KitchenAid on twitterReplyCancel

  • Krista G.May 4, 2012 - 11:56 am

    I would love to make pesto, scones, and chickpea burgers!

    I like/follow A Thought for Food and KItchen Aid on FB/Twitter!ReplyCancel

  • DarrinMay 4, 2012 - 11:56 am

    “Enter to win a @KitchenAidUSA food processor from @myfoodthoughts – http://www.athoughtforfood.net/?p=5869 #giveaway”ReplyCancel

  • Alison @ Ingredients, Inc.May 4, 2012 - 11:56 am

    I follow you on twitter and FacebookReplyCancel

  • Alison @ Ingredients, Inc.May 4, 2012 - 11:57 am

    I like kitchen aid on Facebook and follow them on twitterReplyCancel

  • Julie HallMay 4, 2012 - 11:57 am

    I love everything Kitchen aid and would make cake or cookies.ReplyCancel

  • Connie Bolick LeeMay 4, 2012 - 11:58 am
  • Debbi HookMay 4, 2012 - 11:58 am

    I tweeted “Enter to win a @KitchenAidUSA food processor from @myfoodthoughts – http://www.athoughtforfood.net/?p=5869 #giveaway”ReplyCancel

  • Deb GMay 4, 2012 - 11:58 am

    This would come in handy in my kitchen! I would definitely try the scone recipe above!ReplyCancel

  • Julie HallMay 4, 2012 - 11:58 am

    liked kitchenaid on facebookReplyCancel

  • Amanda WilsonMay 4, 2012 - 12:00 pm

    I would like to make my homemade salas from scratch if I win the food processor. I do love to make sweets but I crave my salsa. it’s great for when guests come to my place.ReplyCancel

  • veronica dicksonMay 4, 2012 - 12:00 pm

    I would make meatloaf for the first time ever. This looks like it would blend everything nicely.ReplyCancel

  • Debbi HookMay 4, 2012 - 12:00 pm

    I now follow you on Twitter :-)
    Thanks for handling this great giveaway – I imagine it is a lot of work – I certainly appreciate the effort!ReplyCancel

  • Harmonie EMay 4, 2012 - 12:00 pm

    Not really sure what I would make, there are so many things to choose from!! would help with frosting or dips!!ReplyCancel

  • Dianne LedetMay 4, 2012 - 12:01 pm

    I’d love to have the KitchenAid food processor just so I can try these scones!!ReplyCancel

  • Deb GMay 4, 2012 - 12:01 pm

    I already like Kitchen Aid on FB.ReplyCancel

  • Lisa CurranMay 4, 2012 - 12:01 pm

    A cook can never have Enough Kitchen Aid products!!! I make cc and olive dip for may dad , and hummus and could really use a new moula mixer!! I have tweeted, face booked and gained a great new scone recipe! Thanks BS!!ReplyCancel

  • Jason SchultzMay 4, 2012 - 12:02 pm

    My sister has been making her own baby food, and says some of the recipes are great for smoothies – I’d love to try a few!ReplyCancel

  • Rebekah ShaverMay 4, 2012 - 12:02 pm

    I would like to learn to make Gluten-Free Pie Crust (that actually comes together AND tastes good) in a 13-cup Kitchen Aid Food Processor!! :)ReplyCancel

  • ashleybhackettMay 4, 2012 - 12:02 pm

    my grandmother just passed away and i’ve inherited her amazing recipe collection. it would make me so happy to learn how to make her signature cookies, breads, pancakes and more with a kitchen aid mixer!ReplyCancel

  • Harmonie EMay 4, 2012 - 12:03 pm

    Liked food for thought and kitchenaid on FacebookReplyCancel

  • Rebekah ShaverMay 4, 2012 - 12:03 pm

    I liked A Thought For Food on FB!ReplyCancel

  • Deb GMay 4, 2012 - 12:03 pm

    I liked A Thought for Food on FB.ReplyCancel

  • Jason SchultzMay 4, 2012 - 12:04 pm
  • dawn0124May 4, 2012 - 12:04 pm

    I would like to make potato pancakes with my food processor.ReplyCancel

  • Jason SchultzMay 4, 2012 - 12:04 pm

    I already like your page on FB!ReplyCancel

  • Susan BarryMay 4, 2012 - 12:05 pm

    My first thought was pie dough, but these scones sound delicious, might have to try them first!!! Thanks so much for the giveaway!ReplyCancel

  • Jason SchultzMay 4, 2012 - 12:05 pm

    Following KitchenAid on Twitter!ReplyCancel

  • Rebekah ShaverMay 4, 2012 - 12:05 pm

    I am now following A Thought For Food on Twitter!ReplyCancel

  • Tiffany BrannemanMay 4, 2012 - 12:06 pm

    I would LOVE LOVE LOVE to win the food processor!! I like making walnut and almond butter and this would make it so much easier! I could also use it for granola bars and ton of other things I’m sure. I never win anything this would be AMAZING to win!ReplyCancel

  • dawn0124May 4, 2012 - 12:06 pm

    Follow KitchenAid on Twitter as @dawn0124ReplyCancel

  • Rebekah ShaverMay 4, 2012 - 12:07 pm

    I am now following KitchenAid on Twitter.ReplyCancel

  • Rebekah ShaverMay 4, 2012 - 12:07 pm

    I already like KitchenAid on FB!ReplyCancel

  • Gustavo UrreaMay 4, 2012 - 12:07 pm

    i would make the scones, (i am such a fan of scones, and pesto sauce.ReplyCancel

  • Renea TuttMay 4, 2012 - 12:08 pm

    I’d use new kitchen aid food processor to make pie dough. I love to make pies each week.ReplyCancel

  • MelanieMay 4, 2012 - 12:08 pm

    I liked on Facebook and follow on Twitter. Those scones look delicious!ReplyCancel

  • sinda springerMay 4, 2012 - 12:08 pm

    I think a food processor would be used daily in my home because I do everything from scratch like bread, noodles, salsa, pesto, hummus, cranberry bars, grind nuts, shredd zuchinni etc. I had a food processor and it was recalled and then I got another one and it wouldnt mix a can of beans for hummus so I returned it. I have vowed to not purchase another until I can afford to get a kitchen aid. Kitchen aid is the best out there. I have a mixer and sttachments for making pasta and noodles which we love. I have a hand mixer by kitchen aid as well and a coffee maker too. The quality can NOT be beat. Thanks
    SindaReplyCancel

  • Rebekah ShaverMay 4, 2012 - 12:08 pm

    I tweeted “Enter to win a @KitchenAidUSA food processor from @myfoodthoughts – http://www.athoughtforfood.net/?p=5869 #giveaway”ReplyCancel

  • Katrina (Simply Single)May 4, 2012 - 12:09 pm

    I would make all different types of things with, but I would love to make hummus and not mess up my machine. I would make homemade salsa, cookies, breads, scones, etc. I love to cook and make things from scratch and this would be a lovely additionReplyCancel

  • Debi H.May 4, 2012 - 12:10 pm

    I use my food processor to make biscuit dough…would love to try pie crust too.ReplyCancel

  • alexMay 4, 2012 - 12:12 pm

    I would make a mother happy, and a side of estatic wife. Thank you for the opportunity.ReplyCancel

  • Robert FlanaganMay 4, 2012 - 12:12 pm

    I would chop vegetables for a brown rice pineapple stir fry.ReplyCancel

  • FrancescaMay 4, 2012 - 12:13 pm

    Scones for sure! I’ve made them before in a food processor and the dough was SO easy to work with. Amazing!

    I’d like to try making pizza dough in a food processor. Bet that’s good and easy!ReplyCancel

  • Debi H.May 4, 2012 - 12:13 pm

    Like A Thought For Food on FacebookReplyCancel

  • veronica dicksonMay 4, 2012 - 12:14 pm

    Following you now on Twitter Veronica@vme106. Thank you and Kitchen Aid.ReplyCancel

  • Debi H.May 4, 2012 - 12:14 pm

    Follow A Thought For Food on TwitterReplyCancel

  • Julie {BananasForBourbon}May 4, 2012 - 12:14 pm

    I’d make some easy pie dough. For pie. Because I’m craving pie. A lot.ReplyCancel

  • Debi H.May 4, 2012 - 12:14 pm

    Like KitchenAid on FacebookReplyCancel

  • Julie {BananasForBourbon}May 4, 2012 - 12:14 pm

    I follow you on facebookReplyCancel

  • Debi H.May 4, 2012 - 12:14 pm

    Follow KitchenAid on TwitterReplyCancel

  • SaraMay 4, 2012 - 12:14 pm

    It’s indispensable for me to make bread crumbs, and to chop down big batches of onions/celery/carrots for bologenese!ReplyCancel

  • AshlieMay 4, 2012 - 12:14 pm

    My food processor pooped out on me over a year ago, and I haven’t made a single pie crust from scratch since – with all the fresh berries comming to season – crust for a blueberry pie would be at the top of my to-do list!ReplyCancel

  • Julie {BananasForBourbon}May 4, 2012 - 12:15 pm

    I follow you on twitterReplyCancel

  • veronica dicksonMay 4, 2012 - 12:15 pm

    Already like Kitchen Aid on Facebook and follow on twitter.ReplyCancel

  • Julie {BananasForBourbon}May 4, 2012 - 12:15 pm

    I tweeted the giveawayReplyCancel

  • Julie {BananasForBourbon}May 4, 2012 - 12:16 pm

    I follow kitchenaid on twitterReplyCancel

  • Amanda RaneyMay 4, 2012 - 12:16 pm

    I will make peach and cherry fruit bars when I win this!ReplyCancel

  • Joan FelsMay 4, 2012 - 12:16 pm

    I use a food processor for making homemade pickle relish and homemade noodles. Now I have a Kitchen Aide pasta roller so am looking forward to making a great noodle based meal.ReplyCancel

  • Amanda RaneyMay 4, 2012 - 12:16 pm

    I like Kitchen Aid on fb!ReplyCancel

  • Julie {BananasForBourbon}May 4, 2012 - 12:16 pm

    I like kitchenaid on facebook.ReplyCancel

  • Gustavo UrreaMay 4, 2012 - 12:18 pm

    I already like kitchen aid on fb,
    I am followin kitch aid on twitter.
    I like and follow a thought for food, on twitter and facebook.ReplyCancel

  • amy walkerMay 4, 2012 - 12:18 pm

    I want to make bread dough. Light & Fluffy.. I can just taste it.ReplyCancel

  • amy walkerMay 4, 2012 - 12:19 pm

    I liked Kitchenaid on Facebook.ReplyCancel

  • Suburban prepMay 4, 2012 - 12:19 pm

    I would love to make pasta sauce or else I would like to make a gazpacho soup in it.ReplyCancel

  • amy walkerMay 4, 2012 - 12:19 pm

    I liked a thought for food on Facebook. too.ReplyCancel

  • William ThimMay 4, 2012 - 12:20 pm

    Would attempt to make raisin scones.ReplyCancel

  • JeffreyMay 4, 2012 - 12:21 pm

    I would like to make some salsa with the food processor once my garden starts to produce vegetables.ReplyCancel

  • JeffreyMay 4, 2012 - 12:22 pm

    I Like A Thought For Food on FacebookReplyCancel

  • Jocelyn RMay 4, 2012 - 12:22 pm

    I would like to use it especially for my dips.ReplyCancel

  • roopaMay 4, 2012 - 12:22 pm

    Oh, just about everything! Pie doughs, hummus, kneading bread doughs…anything. I currently have a 7 cup food processor and it is too small to make anything in it!ReplyCancel

  • JeffreyMay 4, 2012 - 12:23 pm

    I Follow A Thought For Food on Twitter.ReplyCancel

  • Stephanie BrociousMay 4, 2012 - 12:23 pm

    I would make COOKIES. I sort of have an obsession. Or I would use to to help me chop veggies for Chicken Pot Pie. The possibilities are endless!ReplyCancel

  • JeffreyMay 4, 2012 - 12:23 pm

    I like Kitchenaid on Facebook.ReplyCancel

  • Katrina (Simply Single)May 4, 2012 - 12:24 pm

    Liked on facebook, following on twitter as Simply Single@SimplySingle3ReplyCancel

  • JeffreyMay 4, 2012 - 12:24 pm

    I follow Kitchenaid on Twitter.ReplyCancel

  • Kate W.May 4, 2012 - 12:25 pm

    i was just talking to my husband about buying a food processor to make hummus last night :)ReplyCancel

  • Kate W.May 4, 2012 - 12:25 pm

    I like kitchenaid on facebookReplyCancel

  • Kate W.May 4, 2012 - 12:26 pm

    i follow you on twitterReplyCancel

  • Kate W.May 4, 2012 - 12:27 pm

    i follow kitchenaid on twitterReplyCancel

  • GraceMay 4, 2012 - 12:29 pm

    Fresh salsa hopefully with tomatoes from my garden!ReplyCancel

  • Bill FoxMay 4, 2012 - 12:30 pm

    I would make the CINNAMON-CHOCOLATE SCONES!!!ReplyCancel

  • StevenMay 4, 2012 - 12:31 pm

    Avocado dipReplyCancel

  • GingerMay 4, 2012 - 12:31 pm

    I would start making my own bread again.ReplyCancel

  • Elizabeth R.May 4, 2012 - 12:32 pm

    I have never owned a food processor and have always wanted one. I would make a homemade pie crust.ReplyCancel

  • AmyMay 4, 2012 - 12:32 pm

    I would like to make a pie with the food processor, the crust and the filling.ReplyCancel

  • AmyMay 4, 2012 - 12:33 pm

    I Like A Thought for Food on Facebook.ReplyCancel

  • AmyMay 4, 2012 - 12:33 pm

    I Like Kitchenaid on Facebook.ReplyCancel

  • tina AlllenMay 4, 2012 - 12:33 pm

    i would make a georgous strawberry cakeReplyCancel

  • Jen M OMay 4, 2012 - 12:36 pm

    I would make pie crust so I can make some wonderful berry pies.ReplyCancel

  • Jen M OMay 4, 2012 - 12:37 pm

    I like KitchenAid on FacebookReplyCancel

  • SallyMay 4, 2012 - 12:38 pm

    I would make hummus!!! :)ReplyCancel

  • Salsa sounds good right about now! A great food processor quest.ReplyCancel

  • Bill FoxMay 4, 2012 - 12:40 pm

    I follow @myfoodthoughts on Twitter.ReplyCancel

  • Jen M OMay 4, 2012 - 12:40 pm

    I follow KitchenAid on Twitter.ReplyCancel

  • Bill FoxMay 4, 2012 - 12:41 pm

    I like KitchenAid on FacebookReplyCancel

  • Jen M OMay 4, 2012 - 12:42 pm

    I like A Thought For Food on Facebook.ReplyCancel

  • Jason SchultzMay 4, 2012 - 12:42 pm

    Following Thought for Food on Twitter.ReplyCancel

  • Jen M OMay 4, 2012 - 12:43 pm

    I follow A Thought For Food on TwitterReplyCancel

  • ShannonMay 4, 2012 - 12:43 pm

    these scones, of course! I need to try your food processor method :)ReplyCancel

  • I like Kitchenaid on FB.ReplyCancel

  • LaurieMay 4, 2012 - 12:44 pm

    hard to choose… probably cranberry scones. My family loves them.

    But… I’ve been wanting to try Muhummara for a while. I might just have to let that happen first!ReplyCancel

  • Jenn L.May 4, 2012 - 12:45 pm

    I would make pie crust. The recipe I use from Elise at simplyrecipes.com uses a food processor and I haven’t had a food processor for some time. I make it anyway, but it would be great to make it with the food processor.ReplyCancel

  • Jessica OrnatMay 4, 2012 - 12:45 pm

    I would make hummus in the food processor. it is SO easy & delish!!!!!ReplyCancel

  • LaurieMay 4, 2012 - 12:45 pm

    I’ve been a fan of kitchenaid for a while! Love their mixers. Wish they’d come out with 6 qts. in artisan colors.ReplyCancel

  • Jen M OMay 4, 2012 - 12:45 pm

    I twittered about the contest at @oconnorcjReplyCancel

  • Jessica OrnatMay 4, 2012 - 12:45 pm

    I like KitchenAid on FB!ReplyCancel

  • LaurieMay 4, 2012 - 12:47 pm

    whoops, meant to say I’ve “liked” KitchenAid on FB for a while. Disregard previous comment, I’m not trying to double the entry.ReplyCancel

  • Abbey R.May 4, 2012 - 12:47 pm

    If I had a food processor, I would make oreo icing. It’s so hard to crush all the oreos in a bag!ReplyCancel

  • Abbey R.May 4, 2012 - 12:48 pm

    I like kitchenaid on FBReplyCancel

  • Abbey R.May 4, 2012 - 12:48 pm

    I like A thought for food on FBReplyCancel

  • VijithaMay 4, 2012 - 12:49 pm

    I love scones but never attempted making it at home. Yours looks lovely.ReplyCancel

  • LaurieMay 4, 2012 - 12:49 pm

    Just started following you on Facebook!ReplyCancel

  • Kathryn CaldwellMay 4, 2012 - 12:50 pm

    milkskakesReplyCancel

  • Karen BethMay 4, 2012 - 12:50 pm

    Blueberry salsa!!!

    msred5@gmail.comReplyCancel

  • Karen BethMay 4, 2012 - 12:51 pm

    Like A Thought for Food on Facebook!

    msred5@gmail.comReplyCancel

  • Karen BethMay 4, 2012 - 12:52 pm

    Like Kitchenaid on Facebook!

    msred5@gmail.comReplyCancel

  • LeahMay 4, 2012 - 12:53 pm

    Salsa with homegrown tomatos! Yum!ReplyCancel

  • PhyllisMay 4, 2012 - 12:53 pm

    I would make a lemon tartReplyCancel

  • Susan A.May 4, 2012 - 12:54 pm

    I would try these scones, they look yummy. I am always looking for new recipes to bake for family and friends. I already “liked” Kitchen Aid on FB eons ago.ReplyCancel

  • LeahMay 4, 2012 - 12:54 pm

    I like Kitchenaid on FB : )ReplyCancel

  • PhyllisMay 4, 2012 - 12:55 pm

    I like A Thought For Food on facebookReplyCancel

  • Jen W.May 4, 2012 - 12:58 pm

    I would love to make pesto if I won this food processor. I love pesto, but I’m not even gonna try making it by hand.ReplyCancel

  • Jen W.May 4, 2012 - 12:59 pm

    I like KitchenAid on FB!ReplyCancel

  • DianaMay 4, 2012 - 1:05 pm

    What better recipe to try than these sconesReplyCancel

  • Judy RMay 4, 2012 - 1:05 pm

    I make dough for scones or pies and sauces. Most recently, I made a dried ancho chili sauce from a vintage Sunset Mexican cookbook. Yummy, but really spicy!ReplyCancel

  • virginiaMay 4, 2012 - 1:06 pm

    I would make some pie dough!!! Been in he mood to make some pies!ReplyCancel

  • ValerieMay 4, 2012 - 1:06 pm

    pie crustReplyCancel

  • LaurenPMay 4, 2012 - 1:06 pm

    I would love to make all manner of nut butters in my new food processor!ReplyCancel

  • Beth C.May 4, 2012 - 1:06 pm

    Actually, I would love to try making scones in the food processor. I have often thought about scones, but end up not making them due to how much of a pain they seem :-)ReplyCancel

  • DianaMay 4, 2012 - 1:07 pm

    I like A Thought for Food on FacebookReplyCancel

  • Lee HughesMay 4, 2012 - 1:07 pm

    I’d make bread dough and pie crust!ReplyCancel

  • coachwife6May 4, 2012 - 1:07 pm

    I tweeted it @coachwife6ReplyCancel

  • virginiaMay 4, 2012 - 1:07 pm

    I like kitchenaid on facebook!ReplyCancel

  • LaurenPMay 4, 2012 - 1:07 pm

    I liked A Thought For Food on Facebook.ReplyCancel

  • LaurenPMay 4, 2012 - 1:08 pm

    I liked KitchenAid on Facebook.ReplyCancel

  • Lee HughesMay 4, 2012 - 1:09 pm

    I like A Thought For Food on FacebookReplyCancel

  • Karen StephensonMay 4, 2012 - 1:10 pm

    Being fresh vegetable season, I would make some wonderful Salsa! Yum!ReplyCancel

  • Kara DMay 4, 2012 - 1:10 pm

    I would like to make a killer pie crust.ReplyCancel

  • Natasha D.May 4, 2012 - 1:10 pm

    I would make hummus or pie dough in the food processor. Thanks for the awesome giveaway!ReplyCancel

  • Margot CMay 4, 2012 - 1:11 pm

    I would like to make my own humus in a food processor, and biscuits too (it’s hard to incorporate that cold butter with my hands).ReplyCancel

  • cherylMay 4, 2012 - 1:11 pm

    Pesto. Never thought it could be so easy. Yum.ReplyCancel

  • Cat H.May 4, 2012 - 1:11 pm

    The obvious answer is cinnamon chocolate scones. Would like to also try making some homemade salsa.ReplyCancel

  • Lee HughesMay 4, 2012 - 1:11 pm

    I like KitchenAid on Facebook (and I love love love my KitchenAid mixer!!!)ReplyCancel

  • Karen S.May 4, 2012 - 1:11 pm

    I “liked” Kitchenaid on Facebook.ReplyCancel

  • SandyMay 4, 2012 - 1:11 pm

    i would just be happy to be able to throw away my current ‘rusty’ chopper =o(ReplyCancel

  • Natasha D.May 4, 2012 - 1:12 pm

    I liked A Food for Thought on facebook.ReplyCancel

  • JackieMay 4, 2012 - 1:12 pm

    I don’t usually win things, but I would make your Scones!!!ReplyCancel

  • Karen S.May 4, 2012 - 1:12 pm

    I “Liked” A Thought for Food on Facebook.ReplyCancel

  • TrudyMay 4, 2012 - 1:12 pm

    I would make some delicious artichoke dip with my food processor!!ReplyCancel

  • BriannaMay 4, 2012 - 1:13 pm

    I think I would make some pesto to start or maybe some salad dressing, too many possibilities!ReplyCancel

  • BriannaMay 4, 2012 - 1:13 pm

    I liked your page on Facebook.ReplyCancel

  • Natasha DMay 4, 2012 - 1:13 pm

    I liked Kitchenaid on Facebook.ReplyCancel

  • BriannaMay 4, 2012 - 1:13 pm

    I like KitchenAid on Facebook.ReplyCancel

  • Margot CMay 4, 2012 - 1:14 pm

    I liked ‘A Thought For Food’ on facebook.ReplyCancel

  • BriannaMay 4, 2012 - 1:14 pm

    I’m following you on Twitter.ReplyCancel

  • BriannaMay 4, 2012 - 1:14 pm

    I’m following KitchenAid on Twitter.ReplyCancel

  • BriannaMay 4, 2012 - 1:15 pm

    I tweeted the phrase!ReplyCancel

  • Natasha DMay 4, 2012 - 1:15 pm

    I follow you on twitter.ReplyCancel

  • DeannaMay 4, 2012 - 1:16 pm

    Pie CrustReplyCancel

  • MKMay 4, 2012 - 1:16 pm

    I’d like to make pizza dough.ReplyCancel

  • Kimberly LontratoMay 4, 2012 - 1:16 pm

    I would use it everyday – usage possibilities are endless: pancakes, frosting, ricotta and ingredients for lasagna, make some homemade sausage.ReplyCancel

  • Caryl SMay 4, 2012 - 1:16 pm

    I would make a big pot of jambalaya with a food processor! Having to chop that much is difficult for me due to RA in my hands. 2nd thing I’d make are these wonderful-sounding scones.ReplyCancel

  • Margot CMay 4, 2012 - 1:16 pm

    I follow you Brian (@MyFoodThoughts) on Twitter (where I am @AnnaZed)ReplyCancel

  • TamiMay 4, 2012 - 1:16 pm

    I’d love to make a sugar free cheesecake and some nut butters and a million other things :)ReplyCancel

  • ladywildMay 4, 2012 - 1:16 pm

    I may just spend a day chopping veggies. Then I’d have to find something to do with them…oi. Guess I’d have to make some stew. That sounds good.ReplyCancel

  • Kimberly LontratoMay 4, 2012 - 1:16 pm

    I like A Thought For Food on facebookReplyCancel

  • Natasha D.May 4, 2012 - 1:16 pm

    I follow Kitchenaid on twitter.ReplyCancel

  • TeriMay 4, 2012 - 1:16 pm

    I would love this food processor to make restaurant style salsa….and chimichurri…and pesto! My blender is just too small :)ReplyCancel

  • martha carterMay 4, 2012 - 1:16 pm

    Pizza dough!ReplyCancel

  • MKMay 4, 2012 - 1:16 pm

    I Like KitchenAid on Facebook.ReplyCancel

  • ladywildMay 4, 2012 - 1:16 pm

    tweetedReplyCancel

  • Margot CMay 4, 2012 - 1:17 pm

    I already liked ‘KitchenAid’ on facebook. (I hope that counts)ReplyCancel

  • MimiMay 4, 2012 - 1:17 pm

    I’d like to make pie dough!ReplyCancel

  • cherylMay 4, 2012 - 1:17 pm

    I like Kitchenaid on FacebookReplyCancel

  • MKMay 4, 2012 - 1:17 pm

    I Follow KitchenAid on Twitter.ReplyCancel

  • Kimberly LontratoMay 4, 2012 - 1:17 pm

    I Like KitchenAid on FacebookReplyCancel

  • cherylMay 4, 2012 - 1:18 pm

    I like A Thought for Food on FAcebookReplyCancel

  • Linda LouMay 4, 2012 - 1:18 pm

    I would make pesto! Thanks for the opportunity to win!ReplyCancel

  • Carrie GastonMay 4, 2012 - 1:18 pm

    I love making fruit leather, and canning. The food processor is a must have for those. What I really want to learn is how to make a whole grain spelt tortilla that doesn’t get all brittle. ANYBODY know the answer? Thanks!ReplyCancel

  • MKMay 4, 2012 - 1:18 pm

    mkvegas tweetedReplyCancel

  • Margot CMay 4, 2012 - 1:18 pm

    I follow KitchenAid (@KitchenAidUSA) on Twitter (where I am @AnnaZed).ReplyCancel

  • Wendy StoutMay 4, 2012 - 1:18 pm

    I would make pie crust. I know this sounds silly, but the only way I can ever get it right is using a food processor. I used to use my moms but she won’t let me borrow it :(ReplyCancel

  • cherylMay 4, 2012 - 1:19 pm

    I (@cherylpearce97) follow you on twitterReplyCancel

  • Wendy StoutMay 4, 2012 - 1:19 pm

    I like Kitchen aid on facebookReplyCancel

  • cherylMay 4, 2012 - 1:19 pm

    I’m following kitchenaid on twitter (@cherylpearce97)ReplyCancel

  • Melinda OMay 4, 2012 - 1:20 pm

    I would make pizza dough with the kitchenaid food processor. I love me some pizza!ReplyCancel

  • Natasha D,May 4, 2012 - 1:20 pm
  • Melinda OMay 4, 2012 - 1:21 pm

    I have liked A Thought for Food on Facebook.ReplyCancel

  • Melinda OMay 4, 2012 - 1:21 pm

    I have liked Kitchenaid on Facebook.ReplyCancel

  • Deanna fMay 4, 2012 - 1:21 pm

    I would make these Cinnamon-Chocolate scones. They look scrumptious. :)ReplyCancel

  • Jen FortinMay 4, 2012 - 1:21 pm

    salsa! salsa! salsa! it is cinco de mayo tomorrow after all!ReplyCancel

  • JandaMay 4, 2012 - 1:23 pm

    Cole Slaw with the cabbage growing in my garden!ReplyCancel

  • MelanieMay 4, 2012 - 1:23 pm

    I would like to make pesto with my new food processor! Thanks for the opportunity!ReplyCancel

  • JandaMay 4, 2012 - 1:23 pm

    I just liked Kitchen Aide on facebookReplyCancel

  • Deanna FMay 4, 2012 - 1:24 pm

    I have liked Kitchenaid on Facebook.ReplyCancel

  • JandaMay 4, 2012 - 1:24 pm

    I just liked A thought for food on facebook!ReplyCancel

  • MelanieMay 4, 2012 - 1:24 pm

    I like KitchenAid on Facebook!ReplyCancel

  • JaneMay 4, 2012 - 1:24 pm

    Pizza dough…like the ones I see on The FoodnetworkReplyCancel

  • Deanna FMay 4, 2012 - 1:25 pm

    I have liked A Thought for Food on Facebook.ReplyCancel

  • Sara M.May 4, 2012 - 1:25 pm

    I have a LOT of cooking & baking to for my daughter’s sweet 16 party and I only have a hand mixer!! Having a KitchenAid would be a tremendous help for all my baking!ReplyCancel

  • HannahMay 4, 2012 - 1:25 pm

    I would make hummus!ReplyCancel

  • Susie PowellMay 4, 2012 - 1:25 pm

    I got a food processor as a weding gift. And we just clelbrated our 40th year together so needless to say I need a new processor. I love making scones and I use my processor for this always, as well as pie crust and a hundred other things. I am a big fan of the Kitchen Aid line os small appliances.ReplyCancel

  • Sara M.May 4, 2012 - 1:26 pm

    I follow you on Twitter – @NJMomCooksReplyCancel

  • lisa battonMay 4, 2012 - 1:26 pm

    I bet you love Downton Abby too!!!!!!!!!ReplyCancel

  • Aparna B.May 4, 2012 - 1:26 pm

    I would use it to pie dough :)ReplyCancel

  • AllisonMay 4, 2012 - 1:27 pm

    I would make salsa! I make it all the time, but I have to chop everything by hand :-(ReplyCancel

  • LillianMay 4, 2012 - 1:28 pm

    I would make pesto… or some sort of veggie soup. Or something ridiculously sweet involving chocolate :)ReplyCancel

  • SusieMay 4, 2012 - 1:29 pm

    I have never had a food processor (sniff*) so, where to start??

    Those scones look super!ReplyCancel

  • Anna S.May 4, 2012 - 1:31 pm

    I have made hummus and salsa in my blender…but I would love a Kitchaid food processor. I have also made a wonderful fresh fish sauce…so we call it. It’s resh Italian Parsley, Lemon Juice, a little bit of lemon rine, cracked pepper, 1 fresh garlic clove & olive oil.ReplyCancel

  • Kristen NMay 4, 2012 - 1:33 pm

    The first thing I would make is Oreo Truffles. Yummy!ReplyCancel

  • SusieMay 4, 2012 - 1:33 pm

    I liked “A thought for food” on Facebook. It’s such a great name for a blog!ReplyCancel

  • SusieMay 4, 2012 - 1:34 pm

    I liked Kitchenaid on Facebook. I do love my Kitchenaid mini-chopper, and it’s bright red :-)ReplyCancel

  • LeesaMay 4, 2012 - 1:35 pm

    I’d definitely try the scones you’ve made – my 19 year old loves them. I’d have to try making my grandfather’s Lebanese garlic with it also.ReplyCancel

  • MaureenMay 4, 2012 - 1:36 pm

    Brian,

    Thank you for letting me know about this great giveaway opportunity! Honestly, I would love to make a lot of things, especially scones, because my Irish Grandma used to make them for me when I was a kid and I miss them and her. Truthfully, I am chronically ill, and it has gotten progressively harder to cook, especially to cut, mix, slice, etc. . . So I don’t make a lot at the moment, if I am lucky enough to win this, I know I will be able to use it for lots of things, and it will help me to prepare more homemade meals again!

    Thanks for the chance!
    MaureenReplyCancel

  • Kiri W.May 4, 2012 - 1:37 pm

    That looks like a massively delicious scone loaf :) Yum! I adore the combination of cinnamon and chocolate.

    If I were to win, I would probably whip up a huge, huge batch of butterscotch snickerdoodles and have a party to celebrate my win!ReplyCancel

  • DarlisaMay 4, 2012 - 1:37 pm

    pesto and hummus!! :)ReplyCancel

  • LeesaMay 4, 2012 - 1:37 pm
  • mbMay 4, 2012 - 1:37 pm

    I’d make pizza dough!ReplyCancel

  • Kiri W.May 4, 2012 - 1:37 pm

    I already like A Thought For Food on TwitterReplyCancel

  • DarlisaMay 4, 2012 - 1:38 pm

    i follow kitchenaid on twitterReplyCancel

  • Kiri W.May 4, 2012 - 1:38 pm

    I already like A Thought For Food on facebook (Kerstin Wolff)ReplyCancel

  • RachelMay 4, 2012 - 1:38 pm

    I would make these cinnamon chocolate scones! Yum!ReplyCancel

  • LeesaMay 4, 2012 - 1:38 pm

    Liked ‘A Thought for Food’ on Facebook. facebook.com/leesajReplyCancel

  • Deanna K.May 4, 2012 - 1:41 pm

    Ooh.. If I had a KitchenAid, I would make scones, pie dough, meatballs, hummus, vegetable purees to hide in favorite dishes.. Oh the possibilities! :)ReplyCancel

  • Sandy kimbroughMay 4, 2012 - 1:41 pm

    I would use the kitchenaid food processor to make pizza dough. A friend shared a receive for a no fail one, and that’s what I would make.ReplyCancel

  • Deanna K.May 4, 2012 - 1:43 pm

    I like A Thought For Food on FacebookReplyCancel

  • Sandy kimbroughMay 4, 2012 - 1:44 pm

    Thanks for the contest. I liked kitchenaid on Facebook.ReplyCancel

  • Deanna K.May 4, 2012 - 1:44 pm

    I followed A Thought For Food on Twitter :)ReplyCancel

  • Deanna K.May 4, 2012 - 1:44 pm

    I like KitchenAid on Facebook!ReplyCancel

  • Deanna K.May 4, 2012 - 1:45 pm

    I follow KitchenAid on Twitter :)ReplyCancel

  • sharonaMay 4, 2012 - 1:45 pm

    pie dough :)ReplyCancel

  • MaureenMay 4, 2012 - 1:45 pm

    I “liked” A Thought For Food on Facebook!ReplyCancel

  • MaureenMay 4, 2012 - 1:46 pm

    I “liked” Kichen Aide on Facebook!ReplyCancel

  • MaureenMay 4, 2012 - 1:47 pm

    I tweeted the giveaway @Beingillisapill!ReplyCancel

  • sharonaMay 4, 2012 - 1:47 pm

    i liked you on facebookReplyCancel

  • sharonaMay 4, 2012 - 1:48 pm

    i like kitchenaid on facebookReplyCancel

  • MaureenMay 4, 2012 - 1:48 pm

    I am following you on Twitter, I am @BeingillisapillReplyCancel

  • TobiMay 4, 2012 - 1:48 pm

    I have never tried scones in the food procceser. Good idea! I always make pie crusts with mine, but it is a bit too small and gets messy! That big Kitchen Aid looks great!ReplyCancel

  • MaureenMay 4, 2012 - 1:49 pm

    I am following Kitchen Aide on Twitter at my handle which is @Beingillisapill.ReplyCancel

  • TatianaMay 4, 2012 - 1:49 pm

    I love making salsa! I would make these scones too!ReplyCancel

  • Amy BorchardMay 4, 2012 - 1:51 pm

    Id like to make homemade pesto!ReplyCancel

  • Amanda H.May 4, 2012 - 1:52 pm

    Salsa and slaw but not to eat together.ReplyCancel

  • Emily D.May 4, 2012 - 1:53 pm

    Definitely pie crust. I am pretty bad at making my own pie dough, but it’s my favorite dessert. A food processor would help me out/encourage me to practice more.ReplyCancel

  • melissaMay 4, 2012 - 1:54 pm

    I would make salsa and potato pancakesReplyCancel

  • ValerieMay 4, 2012 - 1:54 pm

    I’d love to use it to make hummus! I have a very old food processor and it doesn’t puree the chickpeas as well as I’d like. This would be perfect! ;-)ReplyCancel

  • I’ve been wanting a food processor for a while now, so I hope I win! I guess the first thing I will make is… scones :) Because this post has me craving them!ReplyCancel

  • KateMay 4, 2012 - 1:55 pm

    I would make fresh hummus all the time!ReplyCancel

  • Emily BarklageMay 4, 2012 - 1:57 pm

    I love to make French Silk Pie with my food processorReplyCancel

  • GraceMay 4, 2012 - 1:57 pm

    I use my current tiny 4 cup food processor for blending my enchilada sauce up and for making baby food- but I would definitely love to try your scone recipe or making pie crust with one.ReplyCancel

  • GraceMay 4, 2012 - 1:57 pm

    I liked KitchenAid on Facebook.ReplyCancel

  • GraceMay 4, 2012 - 1:59 pm

    I liked A Thought for Food on Facebook.ReplyCancel

  • alyce poalilloMay 4, 2012 - 2:00 pm

    Chocolate chip cookies and salsa-not at the same time thoughReplyCancel

  • CindyMay 4, 2012 - 2:02 pm

    I had never had scones until I tried them at a tea party years ago. Some of the ladies at our church each year give a very fancy tea for all the graduating high school senior girls. I love scones! I don’t have a food processor but if I did I would definitely try your recipe for Cinnamon Chocolate Scones! Sounds so delicious!!ReplyCancel

  • Elena TMay 4, 2012 - 2:03 pm

    Ooh that recipe looks wonderful! I will definitely try it in my Kitchenaid, which I’ve had for years and love (a gift from my hubbie). I would love to win one for my daughter, who also loves to bake.ReplyCancel

  • natalieMay 4, 2012 - 2:03 pm

    I’d certainly use it for mixing up pie crust, but I have no doubt that I would find far too many excuses to get it out of the cabinet and use it. My Kitchen Aid blender is amazing but there are some things beyond it’s powers. I’d love to be able to grate vegetables in quantity and to make nut butters!ReplyCancel

  • SandMay 4, 2012 - 2:04 pm

    I would make hummus all summer long!ReplyCancel

  • anita gonzalezMay 4, 2012 - 2:04 pm

    cookies, cupcakes, and salsa, baby food and anything else i can get my hands on!ReplyCancel

  • SandMay 4, 2012 - 2:04 pm

    I Like KitchenAid on Facebook.ReplyCancel

  • Elena TMay 4, 2012 - 2:04 pm

    I follow Kitchenaid on Facebook :)ReplyCancel

  • Emily BarklageMay 4, 2012 - 2:06 pm

    Follow A Thought For Food on Twitter – check!ReplyCancel

  • Linda MorosicMay 4, 2012 - 2:06 pm

    I would make homemade egg noodles with my Kitchenaid Mixer! It makes the job so much faster and easier than my old hand mixer!!!!ReplyCancel

  • Elena TMay 4, 2012 - 2:07 pm

    And now I am following A Food For Thought on Facebook :) Looking forward to trying the risotto recipe you postedReplyCancel

  • NatalieMay 4, 2012 - 2:07 pm

    I tweeted about the giveaway.ReplyCancel

  • NatalieMay 4, 2012 - 2:07 pm

    I followed you on twitter.ReplyCancel

  • Teresa PalmerMay 4, 2012 - 2:08 pm

    I have never owned a food processor, so I would probably go nuts trying lots of things like bread dough, salsa, double batches of cookies, etc. It would open up a whole new world in my kitchen!!ReplyCancel

  • natalieMay 4, 2012 - 2:08 pm

    I followed Kitchen Aid on twitter.ReplyCancel

  • Karen EMay 4, 2012 - 2:09 pm

    I would probably try these scones first, if I won the processor. I think I would enjoy cooking more with it, definitely!ReplyCancel

  • dddivaMay 4, 2012 - 2:09 pm

    Pesto & the filling for Mexican pinwheelsReplyCancel

  • Emily BarklageMay 4, 2012 - 2:09 pm

    Like A Thought For Food on Facebook – check!ReplyCancel

  • dddivaMay 4, 2012 - 2:10 pm

    Like you on FB Sherry ConradReplyCancel

  • dddivaMay 4, 2012 - 2:10 pm

    Follow you on Twitter dddivaReplyCancel

  • Emily BarklageMay 4, 2012 - 2:11 pm

    Like KitchenAid on Facebook – check!ReplyCancel

  • Lisa S.May 4, 2012 - 2:11 pm

    After baking these scones, of course, I’d love to make a big batch of salsa!ReplyCancel

  • dddivaMay 4, 2012 - 2:11 pm

    Like KA on FB Sherry ConradReplyCancel

  • Emily BarklageMay 4, 2012 - 2:11 pm

    Follow KitchenAid on Twitter – check!ReplyCancel

  • Lisa S.May 4, 2012 - 2:12 pm

    I follow you on Twitter (@allthingsjane)ReplyCancel

  • Teresa PalmerMay 4, 2012 - 2:12 pm

    I “liked” KitchenAid on Facebook!ReplyCancel

  • Lisa S.May 4, 2012 - 2:12 pm

    I follow KitchenAid on Twitter (@allthingsjane)ReplyCancel

  • Lisa S.May 4, 2012 - 2:13 pm

    I like KitchenAid on FB (Sanders)ReplyCancel

  • Rachel @ Baked by RachelMay 4, 2012 - 2:13 pm

    I’ve got to remember that trick… accents could make story time more interesting. :) I’ve only made scones a time or two, you’ve got me wanting to make them again soon!ReplyCancel

  • Teresa PalmerMay 4, 2012 - 2:14 pm

    I liked “A Thought for Food” on Facebook!ReplyCancel

  • CarrieMay 4, 2012 - 2:14 pm

    why, cinnamon chocolate scones of course – then some salsa!ReplyCancel

  • MichelleMay 4, 2012 - 2:16 pm

    I want to try Martha Stewart’s pie crust!ReplyCancel

  • CarrieMay 4, 2012 - 2:16 pm

    I Like A Thought For Food on FacebookReplyCancel

  • CarrieMay 4, 2012 - 2:17 pm

    I Follow A Thought For Food on Twitter @CarrieAn13ReplyCancel

  • dddivaMay 4, 2012 - 2:18 pm

    Follow KA on Twitter dddivaReplyCancel

  • CarrieMay 4, 2012 - 2:18 pm

    I Like KitchenAid on FacebookReplyCancel

  • CarrieMay 4, 2012 - 2:18 pm

    I Follow KitchenAid on TwitterReplyCancel

  • Veronica Flores (@VeronicaInLA)May 4, 2012 - 2:19 pm

    I want to make pie crust for summer berry pies! :DReplyCancel

  • Veronica Flores (@VeronicaInLA)May 4, 2012 - 2:20 pm

    And I like you on Facebook too! <3ReplyCancel

  • Veronica Flores (@VeronicaInLA)May 4, 2012 - 2:20 pm

    And I also like KitchenAid on Facebook!!! :DReplyCancel

  • Patricia PinkstonMay 4, 2012 - 2:20 pm

    Pizza dough, bread, pie crust.ReplyCancel

  • RaeleneMay 4, 2012 - 2:20 pm

    I would make shortbread cookies.ReplyCancel

  • stephanieMay 4, 2012 - 2:21 pm

    I want to make sauces and pesto and the like! I love making sandwiches so I have a lot of ideas for delicious spreads.
    Thank you for this opportunity!

    P.S. I also liked kitchenaid and a food for thought on facebook!ReplyCancel

  • Patricia PinkstonMay 4, 2012 - 2:21 pm

    I like KitchenAid on Facebook.ReplyCancel

  • stephanieMay 4, 2012 - 2:21 pm

    I want to make sauces and pesto and the like! I love making sandwiches so I have a lot of ideas for delicious spreads.
    Thank you for this opportunity!

    P.S. I also liked kitchenaid and a thought for food!ReplyCancel

  • Margie SamuelsMay 4, 2012 - 2:22 pm

    I would love to make a bunch of those recipes that we made when you were little…..the old English things we baked when we were reading Harry Potter, or the American frontier recipes we made when the book was Little House on the Prairie. And then there are the family classics, like chocolate mint squares….I would make those too!ReplyCancel

  • NimrodMay 4, 2012 - 2:22 pm

    Pie crust! I always wanted to make it but never did cause I don’t have a food processor :(ReplyCancel

  • Elena TMay 4, 2012 - 2:23 pm

    Oops, typo: I Like A Thought for Food on Facebook…doh ;)ReplyCancel

  • PamMay 4, 2012 - 2:23 pm

    I would like to make salsa, and pie dough with mine… also I have a chocolate silk pie recipe that I would love to make.ReplyCancel

  • JillMay 4, 2012 - 2:23 pm

    Salsa!!ReplyCancel

  • stephanieMay 4, 2012 - 2:23 pm

    I accidentally left my comment twice! The first time I wrote your blog name backwards! I’m a goof, sorry!ReplyCancel

  • Katy KMay 4, 2012 - 2:25 pm

    Home made salsa!ReplyCancel

  • Kristine NotarangeloMay 4, 2012 - 2:26 pm

    I would start with making dough for home made pasta, pizza and more.ReplyCancel

  • Yaya CherylMay 4, 2012 - 2:26 pm

    pie crustReplyCancel

  • Sarah T.May 4, 2012 - 2:26 pm

    The question should be :What WOULDN”T I make? That being said, I would love to have it to make huge batches of chocolate chip cookies and sugar cookies, especially at Christmas time, because that is when the hand mixer is havoc on my hands!ReplyCancel

  • Jean MathewsMay 4, 2012 - 2:32 pm

    I’d make pie crust. Love pie and love kitchenaidReplyCancel

  • Leah GirbertMay 4, 2012 - 2:33 pm

    Wow! What would be the first thing I would make if I won the food processor? Probably these scones!! They look delicious!ReplyCancel

  • KerriMay 4, 2012 - 2:35 pm

    I also use my “other brand” food processor to make hummus. I’v worked a crack in the side using it too often though and fear I may have to break out the duct tape.ReplyCancel

  • JoanMay 4, 2012 - 2:36 pm

    Scones or pie crusts.ReplyCancel

  • Gayle D.May 4, 2012 - 2:39 pm

    When our garden comes in, I will be making Salsa with the food processor if I win it!!ReplyCancel

  • Lise SchonebergMay 4, 2012 - 2:40 pm

    Why I’d make these scones, of course! Thanks for all the great recipes.ReplyCancel

  • Leah GirbertMay 4, 2012 - 2:41 pm

    I liked you on Facebook!!ReplyCancel

  • JoanMay 4, 2012 - 2:44 pm

    I love scones and I would make this recipe first.ReplyCancel

  • Fay garrisonMay 4, 2012 - 2:46 pm

    I would like to make pie doughReplyCancel

  • StephanieMay 4, 2012 - 2:47 pm

    I would love to be able to make pie crust in a food processor and try out your delicious looking scones!!ReplyCancel

  • Danielle BeinkeMay 4, 2012 - 2:48 pm

    I’ve never made scones, but have always wanted to try….so that’s what I would make!ReplyCancel

  • Chelsea BoudreauxMay 4, 2012 - 2:49 pm

    I would try out this scone recipe first. They look so delicious. Then I would move on to make every pastry I knew how! I also followed you and kitchenaid on FB and twitter.ReplyCancel

  • Holly G.May 4, 2012 - 2:49 pm

    I would love to work toward perfect my pie crust!ReplyCancel

  • Theresa JMay 4, 2012 - 2:50 pm

    I would love to make peanut butterReplyCancel

  • JillMay 4, 2012 - 2:51 pm

    I would love to have a Kitchenaid food processor to make pie crusts, dips, to easily chop veggies, so many things I could use it for :) !!!ReplyCancel

  • Theresa JMay 4, 2012 - 2:51 pm

    I Like KitchenAid on FacebookReplyCancel

  • Theresa JMay 4, 2012 - 2:52 pm

    I Follow KitchenAid on Twitter @tweetyscuteReplyCancel

  • Eunice KimMay 4, 2012 - 2:53 pm

    i would like to make a cake :)ReplyCancel

  • Holly G.May 4, 2012 - 2:53 pm

    “Liked” on facebookReplyCancel

  • Tanya PhillipsMay 4, 2012 - 2:55 pm

    Oh, scones is something I have always wanted to try. I would also make sauces, salsa, pesto, grind nuts, and so much more! Thanks so much for the awesome chance! :)ReplyCancel

  • Tanya PhillipsMay 4, 2012 - 2:57 pm

    I like A Thought For Food on FacebookReplyCancel

  • Tanya PhillipsMay 4, 2012 - 2:58 pm

    I am now following A Thought For Food on twitterReplyCancel

  • Tanya PhillipsMay 4, 2012 - 2:59 pm

    I am a KitchenAid follower on FBReplyCancel

  • Tanya PhillipsMay 4, 2012 - 2:59 pm

    I am a KitchenAid follower on twitterReplyCancel

  • Tanya PhillipsMay 4, 2012 - 3:00 pm
  • lindseyMay 4, 2012 - 3:03 pm

    Mmmmm pesto!ReplyCancel

  • Jacque HerronMay 4, 2012 - 3:03 pm

    I love to make Hummus in my food processor. I would love to make Hummus (and many more yummy things)in a new KitchenAid 13 cup Food Processor. Thanks for the fun giveaway :)ReplyCancel

  • MarciMay 4, 2012 - 3:04 pm

    Pizza Dough!!! YummmmmReplyCancel

  • LinMay 4, 2012 - 3:05 pm

    I would love making dough and also fresh hummus. Love them both. Your scones sound scrumptus also!ReplyCancel

  • Ken RoperMay 4, 2012 - 3:09 pm

    I like making bread dough in my food processor. It is quick and easy and a new food processor would be a dream machine for me!ReplyCancel

  • YvetteMay 4, 2012 - 3:10 pm

    Pie crust!!! For a delicious tollhouse pie!ReplyCancel

  • LynnMay 4, 2012 - 3:11 pm

    I would make scones. I love scones but hate it when I have to incorporate the butter into the flour. Such a pain, but I do it because I do love scones.ReplyCancel

  • NorahMay 4, 2012 - 3:13 pm

    First pesto! Then Salsa! Then Hummus! Then I’ll try the scones ;)ReplyCancel

  • NorahMay 4, 2012 - 3:14 pm

    Liked Kitchenaid on FBReplyCancel

  • NorahMay 4, 2012 - 3:15 pm

    Liked A Thought For Food on FBReplyCancel

  • Heather EMay 4, 2012 - 3:15 pm

    Making scones in a food processor is a brilliant idea. But, besides making scones, I think I’d be making pesto…of all varieties.ReplyCancel

  • SheilaMay 4, 2012 - 3:16 pm

    SHORTBREAD, for one, and just about any other butter infused cookie or cake like the scones above!ReplyCancel

  • Clara OpieMay 4, 2012 - 3:16 pm

    I wish I could win the Kitchen Aid. My old mixer is 35 years old. And you can’t mix cookies or bread with it and I need something to help me mix.ReplyCancel

  • SheilaMay 4, 2012 - 3:16 pm

    I liked your site on facebook!ReplyCancel

  • Heather EMay 4, 2012 - 3:18 pm

    I liked KitchenAid on facebook!ReplyCancel

  • Heather EMay 4, 2012 - 3:18 pm

    I also liked A Thought For Food on facebook!ReplyCancel

  • JenniferMay 4, 2012 - 3:19 pm

    I like making chocolate bars with a food processor.ReplyCancel

  • SheilaMay 4, 2012 - 3:19 pm

    I am following you on twitter!ReplyCancel

  • SheilaMay 4, 2012 - 3:20 pm

    I am following KitchenAid on TwitterReplyCancel

  • kimMay 4, 2012 - 3:20 pm

    I am not sure what I would make with my win!! pick me. I am sure it would make me a better baker.ReplyCancel

  • SheilaMay 4, 2012 - 3:21 pm

    I tweeted this on twitter:
    “Enter to win a @KitchenAidUSA food processor from @myfoodthoughts – http://www.athoughtforfood.net/?p=5869 #giveaway”ReplyCancel

  • SheilaMay 4, 2012 - 3:23 pm

    I like KitchenAid on facebook.ReplyCancel

  • Stephanie JordanMay 4, 2012 - 3:27 pm

    Pizza doughReplyCancel

  • PamMay 4, 2012 - 3:29 pm

    Well I would like to make your scones, of course!ReplyCancel

  • marissia watkinsMay 4, 2012 - 3:34 pm

    I would like to make a type of salsa with itReplyCancel

  • MARISSIA watkinsMay 4, 2012 - 3:34 pm

    I Like A Thought For Food on FacebookReplyCancel

  • Amanda WernerMay 4, 2012 - 3:36 pm

    I would probably make a lot more desserts like cakes, cookies, even breads!ReplyCancel

  • KimMay 4, 2012 - 3:36 pm

    I want to make hummus!ReplyCancel

  • SandyMay 4, 2012 - 3:37 pm

    I have just recently discovered the joy of making scones. Never thought of using a food processor. What a great idea.ReplyCancel

  • Beth BilousMay 4, 2012 - 3:37 pm

    I would use the food processor to make bread dough. Its so much easier than by hand. I would use it to chop all the vegetables for soup. I would so adore this.ReplyCancel

  • marissia watkinsMay 4, 2012 - 3:39 pm

    I follow A Thought For Food on twitterReplyCancel

  • Anne RMay 4, 2012 - 3:39 pm

    Scones! I’m in love with scones! They are my recent obsession. How easy it is to just throw everything in the food processor, mix it up, and bake.ReplyCancel

  • EvelynMay 4, 2012 - 3:39 pm

    Definitely pizza dough :)ReplyCancel

  • StephMay 4, 2012 - 3:42 pm

    I would make Dessert hummus. Yum!ReplyCancel

  • elizabethMay 4, 2012 - 3:44 pm

    Oh. Em. Gee. Wanna talk about an upgrade? I have a 3-cup! I think I’d use that baby to whip up those scones :)ReplyCancel

  • Jennifer BarnettMay 4, 2012 - 3:46 pm

    I’d make pie crusts and pizza dough.ReplyCancel

  • Pam K.May 4, 2012 - 3:48 pm

    I just love to make pesto in my “old” food processor. It’s fun to experiment with different nuts and my favorite to make has become a pesto with fresh spinach and fresh basil. Yummy!!!ReplyCancel

  • Kristen NMay 4, 2012 - 3:50 pm

    I liked Kitchen Aid on Facebook.ReplyCancel

  • Urban WifeMay 4, 2012 - 3:53 pm

    I’ve been wanting to make homemade nut butters! Currently my food processor is almost on the fritz so this would be perfect timing. Thanks for the opportunity.ReplyCancel

  • DarleneMay 4, 2012 - 3:56 pm

    Definitely, I would make baba ghanoush and hummus! Wonderful stuff with raw veggies.ReplyCancel

  • JenniferMay 4, 2012 - 4:05 pm

    I “like” A Thought For Food on facebook.ReplyCancel

  • JenniferMay 4, 2012 - 4:05 pm

    I am now following a thought for food on twitter.ReplyCancel

  • JenniferMay 4, 2012 - 4:06 pm

    I “like” kitchenaid on facebook.ReplyCancel

  • JenniferMay 4, 2012 - 4:07 pm

    I am now following kitchenaid on twitter.ReplyCancel

  • Tracy HaysMay 4, 2012 - 4:08 pm

    Can you believe I’ve never used a food processor? I got one as a wedding gift when I was young & didn’t know what to use it for, so I sold it. Now I love baking & cooking, so I really would love a food processor to make things easier! I would LOVE to make homemade salsa if I win this!!ReplyCancel

  • Tracy HaysMay 4, 2012 - 4:10 pm

    Forgot to mention — I like A Thought for Food & KitchenAid on Facebook, and follow both on Twitter now as well!ReplyCancel

  • DonnaMay 4, 2012 - 4:10 pm

    I would love to grate cheese with this new KitchenAid Food Processer. Grating your own cheese is so much healthier.ReplyCancel

  • Larry GainesMay 4, 2012 - 4:19 pm

    Would like to try and start making my own different sauces and salsa. There are a few breads that has caught my attention and sound good. Already have the 5qt stand mixer and had one different ones in the past. Enjoy using it. A food processor would be great to make sauces and salsa as I would rather know woat it is made of. To much garbage in the store bought stuff. Homemade food is much healthy for you and my grandkids love to help and are always “What we making today”. They are to young to learn cutting with a knife now.To me it’s all about getting them away from the fast food junk and enjoy what they make. You would be surprised what they come up with.ReplyCancel

  • BridgetMay 4, 2012 - 4:23 pm

    Not sure as I don’t have one now. I am thinking it would be good for crushing up cookies/graham crackers for pie crust. Then I will try the scones.ReplyCancel

  • Chris ORourkeMay 4, 2012 - 4:37 pm

    I’ll start with your scones!!ReplyCancel

  • Marge BMay 4, 2012 - 4:37 pm

    I’d try these yummy looking scones.ReplyCancel

  • Jennifer PMay 4, 2012 - 4:38 pm

    Salsa. My family and friends love my salsa!ReplyCancel

  • Jennifer PMay 4, 2012 - 4:40 pm

    I “liked” you on Facebook.ReplyCancel

  • Jennifer PMay 4, 2012 - 4:40 pm

    I “liked” Kitchen Aid on Facebook.ReplyCancel

  • Marie WMay 4, 2012 - 4:41 pm

    Thanks for the invite. I’m in the same position, mine just stopped, worn out. It’s like I lost my right arm.ReplyCancel

  • Dorothy McMillenMay 4, 2012 - 4:43 pm

    I would absolutely make these Cinnamon-Chocolate Scones. They look delicious!ReplyCancel

  • Jennifer PMay 4, 2012 - 4:44 pm

    You didn’t ask, but I “pinned” you on my page!ReplyCancel

  • Hazel GabaraMay 4, 2012 - 4:48 pm

    I bake alot and cook if I had a food processor it would be so much nicerReplyCancel

  • brandeeMay 4, 2012 - 4:50 pm

    We probably make pico and salsa. Lots of it!!ReplyCancel

  • Shannon WongMay 4, 2012 - 4:52 pm

    I like KitchenAid on Facebook. I love to make dough in the food processor and dressings.ReplyCancel

  • LanaMay 4, 2012 - 5:04 pm

    I tweeted about the giveaway:) (@Bibberche)ReplyCancel

  • LanaMay 4, 2012 - 5:04 pm

    I follow KA on Twitter (@Bibberche).ReplyCancel

  • DavitaMay 4, 2012 - 5:05 pm

    i would make my grandmothers pie crustReplyCancel

  • LanaMay 4, 2012 - 5:05 pm

    I have been following you on Twitter for ages:) (@Bibberche).ReplyCancel

  • DavitaMay 4, 2012 - 5:05 pm

    i liked Kitchen AidReplyCancel

  • LanaMay 4, 2012 - 5:05 pm

    I like KA on FB (Svetlana Watkins).ReplyCancel

  • LanaMay 4, 2012 - 5:06 pm

    I like your blog on FB (Svetlana Watkins).ReplyCancel

  • DavitaMay 4, 2012 - 5:06 pm

    i liked a thought for food!ReplyCancel

  • LanaMay 4, 2012 - 5:06 pm

    I’d make a huge batch of cookies to decorate with my girls!ReplyCancel

  • June DeLighte WilburMay 4, 2012 - 5:08 pm

    I would like to use, one of your scone’s, recipe’s ..as, it sound really great..& My 13 yr, old grandson, loves, reading of the Queen in England..& has tried a scone’s box mix.. But, I would love to try your recipe & have our, homemade scone & a cup of tea.. it sounds, interesting, your life.. My Grandson would enjoy, that very much.as, he like’s to cook & bake..with me & by self.. Thank you.. Happy, month of May..ReplyCancel

  • Stephanie GalbraithMay 4, 2012 - 5:11 pm

    I would love to make smoothies :)ReplyCancel

  • June DeLighte WilburMay 4, 2012 - 5:13 pm

    Gee, I’m having trouble submitting, this so, hope it, don’t come across, 2x’s..! I would like to make your scones recipe.. & do it from scratch, as I’ve did, the box, kind, before.. As my 13 yrs, old grandson, loves England & the Queen, also..plus scones’s & tea..So, he loves, to cook & bake.. Thanks for sharing the recipe..ReplyCancel

  • Robin MMay 4, 2012 - 5:14 pm

    Scones are good but there is so much that you can do to make recipes so much easier. This is on my wish list.ReplyCancel

  • Robin MMay 4, 2012 - 5:15 pm

    I like A Thought For Food on facebook.ReplyCancel

  • Mary Anne SackmanMay 4, 2012 - 5:15 pm

    I would make all kinds of things…pie crust to soups!ReplyCancel

  • Robin MMay 4, 2012 - 5:17 pm

    I like KitchenAid on facebook.ReplyCancel

  • emily | nomnivorousMay 4, 2012 - 5:18 pm

    Those scones would get made! For sure.ReplyCancel

  • emily | nomnivorousMay 4, 2012 - 5:18 pm

    @nomnivorous follows ATFF on twitterReplyCancel

  • emily | nomnivorousMay 4, 2012 - 5:19 pm

    @nomnivorous follows KAUSA on twitterReplyCancel

  • emily | nomnivorousMay 4, 2012 - 5:19 pm

    nomnivorous likes KAUSA on facebook!ReplyCancel

  • MelaMay 4, 2012 - 5:23 pm

    I would like to make Pioneer Womans Restaurant-Style Salsa. My blender works pretty well, but this would work much better.ReplyCancel

  • Laura @ The Salty KitchenMay 4, 2012 - 5:37 pm

    Ummm….hello??? What would I make with a food processor?? SCONES!!!ReplyCancel

  • JoAnneMay 4, 2012 - 5:38 pm

    I would make pizza dough! Love homemade pizza :)ReplyCancel

  • LacyMay 4, 2012 - 5:40 pm

    I would like to make some salsa!!ReplyCancel

  • Tara GuinnMay 4, 2012 - 5:42 pm

    Pimento Cheese is super easy to make in a food processor.ReplyCancel

  • AnnetteMay 4, 2012 - 5:52 pm

    I liked on Facebook. I worked my old processor into the ground. I would love to replace it and make pizza dough, bread, salsa, pesto, doughnuts, the list goes on, again.ReplyCancel

  • HollyMay 4, 2012 - 5:56 pm

    I plan on making salsa at home this weekend for a family dinner and it would be so easy if I had a food processor.ReplyCancel

  • NancyMay 4, 2012 - 5:58 pm

    hummus!ReplyCancel

  • AdamMay 4, 2012 - 5:59 pm

    Salsa. Yummmmmmmmmmmm!ReplyCancel

  • VictoriaMay 4, 2012 - 6:11 pm

    I would love to make loads and loads of fresh pesto :)ReplyCancel

  • VictoriaMay 4, 2012 - 6:11 pm

    I follow you on Twitter!ReplyCancel

  • Sally BabcockMay 4, 2012 - 6:11 pm

    I would make fresh salsa.ReplyCancel

  • VictoriaMay 4, 2012 - 6:12 pm

    I like you on Facebook :)ReplyCancel

  • VictoriaMay 4, 2012 - 6:12 pm

    I follow Kitchenaid on TwitterReplyCancel

  • VictoriaMay 4, 2012 - 6:13 pm

    And I like Kitchenaid on Facebook! Yay!ReplyCancel

  • Deanna GMay 4, 2012 - 6:13 pm

    I would make a huge batch of my husband’s grandparents pizza dough. They owned a pizzeria at one time, and this dough is delish!! But so much work by hand. I would have the whole family over to honor two great people! :)ReplyCancel

  • Carol GMay 4, 2012 - 6:15 pm

    I LOVE scones and would try your recipe in a minute!ReplyCancel

  • Sandy TullarMay 4, 2012 - 6:15 pm

    oH so many things….salsa, hummus, bread dough, your scones…you name it! Thank you for the opportunity!ReplyCancel

  • Deanna GMay 4, 2012 - 6:17 pm

    I liked A Thought For Food on FacebookReplyCancel

  • Deanna GMay 4, 2012 - 6:18 pm

    I liked KitchenAid on FacebookReplyCancel

  • Trudy in KSMay 4, 2012 - 6:21 pm

    I would love this mixer!! I have 8 children who love to help me cook. I am always cooking for my large family, but have a hard time finding large enough bowls and accessories to help do these large cooking jobs. That dough hook and flat whisk have been calling my name for some bread, cookies, meatloaf, or pie crust for my 13 x 10 chicken pot pie.ReplyCancel

  • Diana M.May 4, 2012 - 6:25 pm

    I have been making scones for about 15 years; some of my favorites are oatmeal/raisin, cranberry and chocolate chip which my grandkids love. I have never had a food processor so it would be wonderful to have one to use on your recipe as well as mine.ReplyCancel

  • Christopher StaubMay 4, 2012 - 6:30 pm

    Hummus and Pesto…or my new favorite is both:
    Pesto hummus!ReplyCancel

  • Marit SaltronesMay 4, 2012 - 6:44 pm

    I would blend up hummus and pesto after slicing beets, potatoes, carrots and cabbage for borscht.ReplyCancel

  • Alta S.May 4, 2012 - 6:46 pm

    There are so many things I would make. I have needed a food processor for ages and resort to chopping by hand. Just think how fast salsa would be. Or mirepoix, mise en place would be a cinch!ReplyCancel

  • randi robinsonMay 4, 2012 - 6:53 pm

    I would love to make scone mix, which I currently make by hand and freeze in portions. I add milk and bake my scones. I’d love to make so very many things that take a long time by hand (yes, my knife skills are negligible).ReplyCancel

  • Dotti AlbeckerMay 4, 2012 - 6:55 pm

    I’d like to make these scones. They look really yummyReplyCancel

  • KrystalMay 4, 2012 - 6:56 pm

    fresh salsaReplyCancel

  • SANDYMay 4, 2012 - 6:56 pm

    criosanntsReplyCancel

  • PatriciaMay 4, 2012 - 6:57 pm

    these sconesReplyCancel

  • Ann KMay 4, 2012 - 7:08 pm

    Pizza dough for our Friday pizza and movie nightsReplyCancel

  • Ann KMay 4, 2012 - 7:08 pm

    I follow Kitchen Aid on FBReplyCancel

  • Linda CMay 4, 2012 - 7:11 pm

    I liked A Thought for Food on Facebook. I would love to make any food in a food processor, never owned one.ReplyCancel

  • SherryMay 4, 2012 - 7:11 pm

    I would like to try making alot of pie crust dough.ReplyCancel

  • Gwen HowellMay 4, 2012 - 7:32 pm

    I would like to make salsa!!!ReplyCancel

  • Penny JMay 4, 2012 - 7:32 pm

    Oh, I’d love to make a pound cake! My favoriteReplyCancel

  • GwenMay 4, 2012 - 7:34 pm

    I like a thought for food on FBReplyCancel

  • GwenMay 4, 2012 - 7:35 pm

    I liked Kitchenaid on FB.ReplyCancel

  • MaggieMay 4, 2012 - 7:37 pm

    I would make pasta dough to put through a pasta machine.ReplyCancel

  • MaggieMay 4, 2012 - 7:40 pm

    I liked A Thought For Food on Facebook.ReplyCancel

  • MaggieMay 4, 2012 - 7:46 pm

    I am following a Thought For Food on Twitter.ReplyCancel

  • MaggieMay 4, 2012 - 7:47 pm

    I liked Kitchenaid on Facebook.ReplyCancel

  • MaggieMay 4, 2012 - 7:51 pm

    I am following Kitchenaid on Twitter.ReplyCancel

  • TracyMay 4, 2012 - 7:52 pm

    When my basil is running amok in a month or so, I’ll be making lots of pesto in the food processor.ReplyCancel

  • TracyMay 4, 2012 - 7:53 pm

    Saladgoddess already following you on Twitter.ReplyCancel

  • RinaMay 4, 2012 - 7:53 pm

    I’m a woman after your own heart. I’d make scones of course.ReplyCancel

  • TracyMay 4, 2012 - 7:53 pm

    Saladgoddess already following KitchenAid on Twitter.ReplyCancel

  • RinaMay 4, 2012 - 7:55 pm

    I already Like A Thought For Food on Facebook. Thanks for the chance to win one of the new KitchenAids.ReplyCancel

  • Linda DavisonMay 4, 2012 - 7:58 pm

    I have always wanted to make Hummus this would be the first thing I would try!ReplyCancel

  • RinaMay 4, 2012 - 8:03 pm

    KitchenAid has been Liked on FBReplyCancel

  • RinaMay 4, 2012 - 8:04 pm

    I follow KitchenAids Tweets also.ReplyCancel

  • Linda DavisonMay 4, 2012 - 8:06 pm

    I like A Thought For Food on Facebook Linda S DavisonReplyCancel

  • RinaMay 4, 2012 - 8:06 pm
  • PamelaMay 4, 2012 - 8:06 pm

    First of all, I would love to have this as I currently don’t have a food processor and this would be a blessing for me and I would use it to help me chop up veggies for soups and I would also love to try doing pizza dough & bread dough’s. Thank you for this opportunity! :)ReplyCancel

  • PamelaMay 4, 2012 - 8:07 pm

    I “like” A Thought For Food on FacebookReplyCancel

  • Linda DavisonMay 4, 2012 - 8:07 pm

    I like KitchenAid on FacebookReplyCancel

  • PamelaMay 4, 2012 - 8:07 pm

    I follow A Thought For Food on TwitterReplyCancel

  • PamelaMay 4, 2012 - 8:07 pm

    I “like” KitchenAid on FacebookReplyCancel

  • PamelaMay 4, 2012 - 8:08 pm

    I follow KitchenAid on TwitterReplyCancel

  • Linda DavisonMay 4, 2012 - 8:08 pm

    Following A Thought For Food on Twitter @DutchbrosluvReplyCancel

  • PamelaMay 4, 2012 - 8:08 pm
  • Linda DavisonMay 4, 2012 - 8:09 pm

    I am following KitchenAid on Twitter @DutchbrolsuvReplyCancel

  • RinaMay 4, 2012 - 8:09 pm

    I follow A Thought for Food on Twitter!ReplyCancel

  • Linda DavisonMay 4, 2012 - 8:09 pm
  • Tia HMay 4, 2012 - 8:12 pm

    Pie crustReplyCancel

  • Linda DavisonMay 4, 2012 - 8:12 pm
  • Julie CowartMay 4, 2012 - 8:16 pm

    I have never had a food processer but always wanted one. SCONES is on the top of my list of want to make but havent tried. I sure would if I had one of these!ReplyCancel

  • CanningmamaMay 4, 2012 - 8:33 pm

    I like to make pesto, strawberry jam, tomato sauce…..oh, i use it so much when canning!ReplyCancel

  • CanningmamaMay 4, 2012 - 8:33 pm

    I liked YOUR facebook page.ReplyCancel

  • CanningmamaMay 4, 2012 - 8:34 pm

    I liked Kitchen Aid’s page too!!ReplyCancel

  • mark gMay 4, 2012 - 8:36 pm

    there are so many thing I would love to make with the food processor from doughs to salsa and just making chopping and grating tasks way easierReplyCancel

  • RowenaMay 4, 2012 - 8:59 pm

    My old food processor kicked the bucket too, so now I want to make this scones recipe if I win! :) I also miss making pizza dough in minutes with my food processor.ReplyCancel

  • RowenaMay 4, 2012 - 9:02 pm

    I liked your blog on Facebook. :)ReplyCancel

  • john hutchensMay 4, 2012 - 9:15 pm

    I would make salad dressingReplyCancel

  • Julie CowartMay 4, 2012 - 9:19 pm

    I Like A Thought For Food on FacebookReplyCancel

  • SelenaMay 4, 2012 - 9:38 pm

    I would love to get rid of my old, broken handled thrift store model ;) I have been making crackers lately, still haven’t perfected them, lol, they are more like tasty little flat buscuits, but maybe a fancy new processor would help, LOL!ReplyCancel

  • SaraMay 4, 2012 - 9:45 pm

    If I won the kitchenaid stand mixer I would use it to make a flourless chocolate cake which would be the fluffiest nad lightest flourless cake I have ever made because the egg whites would be perfectly whipped without my arm becoming so exhausted. It would be a dream to be able to whip those whites in no time flat!ReplyCancel

  • Aja RockwellMay 4, 2012 - 9:57 pm

    I love to make my pie crust dough in my food processor. I dont even know how I made it through the first 29 years of my life without my processor. And I love making salsa in the processor.ReplyCancel

  • Cynthia BMay 4, 2012 - 10:21 pm

    I would make Salsa!!! It is alot of work by hand.ReplyCancel

  • Lynn WinstonMay 4, 2012 - 10:22 pm

    I love making scones, but a food processor would be oh so helpful!!! I am anxious to try a new orange / cranberry buttermilk scone recipe!ReplyCancel

  • JenB007May 4, 2012 - 10:25 pm

    Pesto, pizza dough and maybe these scones for dessert. :)ReplyCancel

  • Elizabeth C. in KansasMay 4, 2012 - 10:37 pm

    I have “too-many-to-count recipes” that I have pinned from Pinterest that I need to take for a whirl in a new KitchenAid food processor.
    Everything from basil pesto to banana icecream to a chia-seed smoothie. Yay!ReplyCancel

  • Cynthia BMay 4, 2012 - 10:39 pm

    Following aThoughtForFood on TwitterReplyCancel

  • Cynthia BMay 4, 2012 - 10:40 pm

    Following Kitchenaid on TwitterReplyCancel

  • Cynthia BMay 4, 2012 - 10:42 pm

    following aThoughtForFood on facebookReplyCancel

  • Cynthia BMay 4, 2012 - 10:43 pm

    Following Kitchenaid of facebookReplyCancel

  • saraMay 4, 2012 - 10:50 pm

    liked you on facebook! i would love this to give to my non cooking friend who is getting married soon. I have been thinking of how I want to gift her a few basic cooking classes, and this would be the perfect accompany gift!ReplyCancel

  • Diane LulekMay 4, 2012 - 10:54 pm

    I love to make chocolate chip oatmeal cookies in my food processor. My family loves to eat them!ReplyCancel

  • Cristina DavisMay 4, 2012 - 10:59 pm

    EEEEEKKKKKK!!! Pasta dough is SOOOO easy. With a 13 cup processor it would be a breeze.ReplyCancel

  • Monica Van NestMay 4, 2012 - 11:00 pm

    I plan to make Pioneer Woman’s Vanilla Bean Scones!! I heard they were da bomb!!!ReplyCancel

  • Amanda KMay 4, 2012 - 11:04 pm

    It would either have to be pie crust, just to see if it’s better than my by hand technique, or homemade almond butter, or pesto. All three things i’ve put off because i have been too stingy to upgrade our old one (that appears to be circa 1985 or something . . . )ReplyCancel

  • Monica Van NestMay 4, 2012 - 11:05 pm

    Liked A Thought For Food on Facebook :)ReplyCancel

  • Monica Van NestMay 4, 2012 - 11:06 pm

    Liked KitchenAid on Facebook!!ReplyCancel

  • Andrea (questfordelish)May 4, 2012 - 11:27 pm

    I love making pie crust in mine.ReplyCancel

  • Andrea (questfordelish)May 4, 2012 - 11:30 pm

    I just liked you on facebook.ReplyCancel

  • Andrea (questfordelish)May 4, 2012 - 11:32 pm

    Im now following kitchen aid on twitter.ReplyCancel

  • Andrea (questfordelish)May 4, 2012 - 11:34 pm

    I just tweeted your give away.ReplyCancel

  • AndrewMay 4, 2012 - 11:37 pm

    Homemade pasta!ReplyCancel

  • PamMay 4, 2012 - 11:58 pm

    I’d love to make chimmichurri sauce in the processor, but I can’t even spell it correctly ;-)ReplyCancel

  • Kathy FabergeMay 5, 2012 - 12:16 am

    I want to make this recipe for Cinnamon Chocolate Scones! They sound delicious! Thanks.ReplyCancel

  • Julie HopkinsMay 5, 2012 - 12:19 am

    Pesto! That’s what I’d make!ReplyCancel

  • SunnieMay 5, 2012 - 12:42 am

    All kinds of stuff! Salsa or jam.ReplyCancel

  • SunnieMay 5, 2012 - 12:43 am

    I like kitchen aid on facebookReplyCancel

  • Trishe BMay 5, 2012 - 1:12 am

    I would love to make some pizza dough.
    I ‘like’ you and Kitchen Aid on Facebook. :-)ReplyCancel

  • JoanieMay 5, 2012 - 1:41 am

    I think I’d like to try your scones or another scone recipe that made DELICIOUS scones, by a friend. BUT I need this food processor!!!!!

    Thanks!!ReplyCancel

  • Shannon CarterMay 5, 2012 - 3:21 am

    I just bought 12 pounds of plum tomatoes and would like to make some salsa to can and also shred up and prepare the 12 pounds of carrots for pickling n freezing. I shred my own cheeses, etc. and enjoy cooking a little more old fashioned rather than buy precooked foods. The food processor would be a wonderful addition to my kitchen and I love Kitchen Aid products!ReplyCancel

  • Natalie W.May 5, 2012 - 3:43 am

    I think I’d make my family a big bowl of mango salsa. :)ReplyCancel

  • Elizabeth W.May 5, 2012 - 5:48 am

    My basil is growing and will be ready for my pesto and pasta recipe soon. I would love to have the food processor to make the pesto.ReplyCancel

  • KaylieMay 5, 2012 - 5:59 am

    I’d make Apple tart or strawberry tart with mascarpone cream :DReplyCancel

  • KaylieMay 5, 2012 - 6:00 am

    I liked u on fb as Kaylie NguyenReplyCancel

  • KaylieMay 5, 2012 - 6:00 am

    I liked Kitchen Aid on fb as Kaylie NguyenReplyCancel

  • KaylieMay 5, 2012 - 6:01 am

    I followed u on twitter as ckaylie777ReplyCancel

  • Cynthia CMay 5, 2012 - 7:35 am

    I would like to make hummus in my food processor.ReplyCancel

  • Cynthia CMay 5, 2012 - 7:36 am

    Like A Thought For Food on Facebook (Cynthia Conley)ReplyCancel

  • Cynthia CMay 5, 2012 - 7:37 am

    Follow A Thought For Food on Twitter (clc408)ReplyCancel

  • Cynthia CMay 5, 2012 - 7:39 am

    Like KitchenAid on Facebook (Cynthia Conley)ReplyCancel

  • Cynthia CMay 5, 2012 - 7:40 am

    Follow KitchenAid on Twitter (clc408)ReplyCancel

  • Anne DreherMay 5, 2012 - 8:19 am

    I would make my own pasta sauce with tomatoes from my garden.ReplyCancel

  • linda schMay 5, 2012 - 8:25 am

    pie crust. i only make it in the food processor. maybe apple cranberry, yum…ReplyCancel

  • JoanneMay 5, 2012 - 8:34 am

    Oh the food processor trick…that’s a good one. it’s the only way to go, I’m convinced.

    I haven’t really gotten into scones that much but maybe that’s because I’ve never made any of yours. Mine have a tendency to be dry and blah. but yours always look so delicious!ReplyCancel

  • Jan GoyerMay 5, 2012 - 8:45 am

    I would love a food processor to chop cabbage for homemade beirocks and chop vegies for salsa.ReplyCancel

  • Joan PrattMay 5, 2012 - 8:50 am

    Marinade for my Ropa Veja.ReplyCancel

  • Angie D in OhioMay 5, 2012 - 8:54 am

    My food processor broke. I didn’t realize how much I used it until it was gone.

    I use it to make breadcrumbs, pesto, pie dough and to grate cabbage.

    I love scones….

    I just “like” Kitchen Aid on Facebook and also A Food for Thought. Thanks and have a great Saturday!ReplyCancel

  • Cindy H.May 5, 2012 - 8:57 am

    Not sure about making scones, but i would use one to make salsa from my garden veggies. Eh, i might try making scones.ReplyCancel

  • Wendy BecherMay 5, 2012 - 9:25 am

    Thanks for this contest, Brian!

    My processor went kablooey last Thanksgiving whilst I was grinding oranges and cranberries for cranberry citrus salad. I’ve been using a mini processor of late, which is fine, but is a little more time consuming.

    I’d love to attempt to make pie crust in a food processor. My grandmother’s was shatter-perfect every time. No matter what I do, if my hands touch the crust, it turns to cardboard. Maybe if I try it in the processor, I’ll be rewarded with the pie crust of my childhood.

    Secondarily, I love grinding cheese in the processor. Freezing for about ten minutes prior, I just chunk the cheeses into wobbly bits and let them spin. Presto Chango! Fantastic ground cheese to use now or later right there in front of my little eyes!ReplyCancel

  • Andrea T.May 5, 2012 - 9:39 am

    I think I’d like to start with your cinnamon chocolate scones!ReplyCancel

  • Jennifer SMay 5, 2012 - 9:39 am

    I would make homemade baby food first and then raspberry scones.ReplyCancel

  • Jennifer SMay 5, 2012 - 9:41 am

    Like KitchenAid on FacebookReplyCancel

  • Jennifer SMay 5, 2012 - 9:41 am

    Like A Thought For Food on FacebookReplyCancel

  • NancyMay 5, 2012 - 9:46 am

    Many loves with a food processor. But making pie dough is the best!ReplyCancel

  • Darlene WatkinsMay 5, 2012 - 10:21 am

    I have always been intimidated by pie crusts!! If I win, that will be the first thing I try!! Thanks!!!ReplyCancel

  • aj feinerMay 5, 2012 - 10:32 am

    I love making pie crust in my processorReplyCancel

  • Hannaeh B.May 5, 2012 - 10:43 am

    I would make those amazing scones from your recipe!ReplyCancel

  • BreanneMay 5, 2012 - 10:45 am

    I would make some pie crust.. I’ve never made it from scratch and this would make it easy!ReplyCancel

  • Hannaeh B.May 5, 2012 - 10:48 am

    I AM following on twitter @hannahilillyReplyCancel

  • Hannaeh B.May 5, 2012 - 10:49 am

    I’m following kitchenaid on twitterReplyCancel

  • Hannaeh B.May 5, 2012 - 10:50 am

    I Like A Thought For Food on FacebookReplyCancel

  • Hannaeh B.May 5, 2012 - 10:51 am

    Like KitchenAid on FacebookReplyCancel

  • Amy S.May 5, 2012 - 10:53 am

    I think I would try to make salsa, but it would also be nice come Christmastime so I wouldn’t have to chop nuts by hand for cookies and nut roll.ReplyCancel

  • Cathy from ArizonaMay 5, 2012 - 11:17 am

    I would love to try making the scones. They look wonderful!ReplyCancel

  • LaurelMay 5, 2012 - 11:51 am

    I’d make pasta!ReplyCancel

  • Suzanne KMay 5, 2012 - 12:14 pm

    I’d start with vegetarian lasagna from scratch!ReplyCancel

  • Gloria LuongoMay 5, 2012 - 12:14 pm

    I’d make cookies for my grandsonReplyCancel

  • Suzanne KMay 5, 2012 - 12:15 pm

    I like A Thought for Food on facebook as Suzannek SweepsReplyCancel

  • Suzanne KMay 5, 2012 - 12:16 pm

    I like KitchenAid on facebook as Suzannek SweepsReplyCancel

  • Anna G.May 5, 2012 - 12:44 pm

    I would make lots and lots of pie dough in the food processor.ReplyCancel

  • Anna G.May 5, 2012 - 12:46 pm

    I tweeted about itReplyCancel

  • Anna G.May 5, 2012 - 12:46 pm

    I liked A Thought For FoodReplyCancel

  • Anna G.May 5, 2012 - 12:47 pm

    I liked KitchenAidReplyCancel

  • Anna G.May 5, 2012 - 12:48 pm

    I’m following on twitterReplyCancel

  • Anna G.May 5, 2012 - 12:49 pm

    I’m following kitchenaidReplyCancel

  • Melinda LarsenMay 5, 2012 - 1:02 pm

    Well, I would love to try the scones. But I really need to perfect a good Pie dough. I feel so intimidated by pie dough. ~xoReplyCancel

  • Kathy SmithMay 5, 2012 - 1:25 pm

    Sounds delicious!! Great prize, too!!!ReplyCancel

  • MelissaMay 5, 2012 - 2:05 pm

    I would start with these scones then move on to fresh salsa.ReplyCancel

  • PattyMay 5, 2012 - 2:12 pm

    I would use it to make homemade hummus!ReplyCancel

  • CharityMay 5, 2012 - 2:13 pm

    I was blessed by my husband with a KA 7-cup two years ago at Christmas. I use it almost weekly for pizza dough, which isn’t the easiest thing on it. In fact, a piece of the handle is now duct taped together because the dough rattles it so hard in the last 20 seconds of blending. I think the 13-cup might handle the work load a little better. It certainly takes the work out of several dough-recipes.

    And it makes light work of homemade baby food too!ReplyCancel

  • Barb P.May 5, 2012 - 2:14 pm

    I would love to make home made peanut butter.ReplyCancel

  • CharityMay 5, 2012 - 2:15 pm

    Liked the blog on FB.ReplyCancel

  • Barb P..May 5, 2012 - 2:16 pm

    I liked KitchenAid on Facebook.ReplyCancel

  • Barb P.May 5, 2012 - 2:17 pm

    I liked your blog on FB.ReplyCancel

  • NinaMay 5, 2012 - 2:40 pm

    I would like to make all kinds of dips with this processor as well as pesto and nut butter!ReplyCancel

  • HowyeMay 5, 2012 - 3:00 pm

    I would make salsasReplyCancel

  • howyelee@gmail.comMay 5, 2012 - 3:06 pm

    I like KitchenAidUSA on twitter.ReplyCancel

  • howyelee@gmail.comMay 5, 2012 - 3:06 pm

    I like @kitchenaidusa on twitter.ReplyCancel

  • Jen WagnerMay 5, 2012 - 3:33 pm

    I would love to make scones in my food processor! We make scones all the time and have a lot of delicious recipes.ReplyCancel

  • Linda EllisMay 5, 2012 - 3:41 pm

    sounds yummyReplyCancel

  • amy mayerMay 5, 2012 - 4:24 pm

    I love making pestos–all kindsReplyCancel

  • chris vMay 5, 2012 - 4:40 pm

    chocolate eclairsReplyCancel

  • Russell at Chasing DeliciousMay 5, 2012 - 7:34 pm

    Do I even bother entering this think now that my odds are nearly 1 in 1000?? Yes. The answer is still yes. I would make these – without a doubt. Heck I may even make ‘em tonight!ReplyCancel

  • Russell at Chasing DeliciousMay 5, 2012 - 7:46 pm

    I tweeted it!!!!!!!ReplyCancel

  • Russell at Chasing DeliciousMay 5, 2012 - 7:46 pm

    Oh and I also follow (aka stalk) you on Facebook. Wooh wooh.ReplyCancel

  • lpara (Laurie)May 5, 2012 - 7:57 pm

    Salsa, slice veggies, and then definitely scones and pie crusts :DReplyCancel

  • EllenMay 5, 2012 - 8:02 pm

    I’ve been wanting to try tempering chocolate with my food processor! I saw a Good Eats episode where he chopped the chocolate in the processor, then pulsed in in 1 minute intervals, scraping down before and after, until the chocolate gradually reached 90 degrees. The heat of the machine and spinning blade is just right to gradually melt the chocolate. Otherwise, I most often use my processor to make homemade nut butters, which are so much better than store bought when you can roast the nuts (of whatever type, or mix together) to your liking and add spices, salt, and sweetener to taste. Great for snacks on the go!ReplyCancel

  • SpencerMay 5, 2012 - 8:05 pm

    I don’t have Facebook… but I tweeted about the giveaway, followed this blog and KitchenAid as well on Twitter. As far as what I’d like to make? I’ll start with anything ridiculously simple. I can’t cook to save my life (people always say I should try out for the Worst Cooks show) and would love to learn how to lighten the load for my wife.ReplyCancel

  • JanetMay 5, 2012 - 8:22 pm

    I would like to make almond flour to try a new recipe :)ReplyCancel

  • Lora @cakeduchessMay 5, 2012 - 8:42 pm

    I never made my scones dough in a food processor and would love to try it out in a new KitchenAid processor;) LOVE your scones and want a couple now for a snack;) How was Italy?:)ReplyCancel

  • Melissa MMay 5, 2012 - 8:47 pm

    Are you kidding? What would I make with a Kitchen Aid Food Processor? What WOULDN’T I make with it!?

    Cookies (because I knock out minimum 5 dozen at a time)
    Bread

    I would slice and chop stuff
    I would grate cheese
    I would do everything!

    Thanks for the chance to win!ReplyCancel

  • Estella millerMay 5, 2012 - 8:56 pm

    i would make some serious cookie doughs!like on Facebook.ReplyCancel

  • RidwanMay 5, 2012 - 9:03 pm

    I like your FB page and follow you on twitter,,,,awesome giveaway,cinnamonn chocolate scone Looks so YUMMY :)ReplyCancel

  • SharonMay 5, 2012 - 9:24 pm

    If I had a Kitchen Aid Food Processor, I would hunt down all those delicious sounding recipes that I threw out b/c they required a food processor, and I didn’t have one.ReplyCancel

  • dorothyMay 5, 2012 - 9:32 pm

    I love making making pie crust.so I would give it a try in the
    Kitchen-aid. I have a Kitchen aid mixer and just love it…… The sones look great….ReplyCancel

  • Sue AbrahamseMay 5, 2012 - 10:10 pm

    I would make Nutella Nutter Butter PieReplyCancel

  • JaniceMay 5, 2012 - 10:33 pm

    I’ve never gotten the hang of making pie dough, but the Kitchen Aid would surely help!ReplyCancel

  • AlyawMay 5, 2012 - 11:12 pm

    I would make pie crust-with my new leaf lard.ReplyCancel

  • CaneshaMay 6, 2012 - 1:35 am

    I would make Chef Kamals recipe of TOOM (Lebanese garlic paste)ReplyCancel

  • MARISSIA WMay 6, 2012 - 1:36 am

    I Like KitchenAid on FacebookReplyCancel

  • MARISSIA WMay 6, 2012 - 1:38 am

    I Follow KitchenAid on TwitterReplyCancel

  • CaneshaMay 6, 2012 - 1:38 am

    I “like” KitchenAid on FacebookReplyCancel

  • BoraMay 6, 2012 - 2:19 am

    Hummus or Pesto. Lots and lots of pesto.ReplyCancel

  • NatalieMay 6, 2012 - 2:44 am

    You really want to know what I’d make with a food processor?
    You really are asking for a lot, aren’t you ;)

    Let the list begin:

    Pesto. Basil pesto. Spinach pesto. Whatever pesto. And any type of spaghetti sauce.
    Pie crust. Dough. Oh my god, dough. Every kind of dough imaginable. And crust. Oh god. This is terrible.
    Oh. I don’t actually want to make that much with a food processor. But a food processor… dough. Dough dough dough dough dough every kind of dough imaginable. KitchenAid stand mixers are pretty great too. I heard they could make ice cream. And they’ll mix things for you. And they have a bowl attached.
    Darn it. This is terrible. all the things I’m missing out on!ReplyCancel

  • NinaMay 6, 2012 - 6:33 am

    I liked A Thought For Food on FacebookReplyCancel

  • NinaMay 6, 2012 - 6:34 am

    I liked KitchenAid on FacebookReplyCancel

  • NinaMay 6, 2012 - 6:34 am

    I followed A Thought For Food on TwitterReplyCancel

  • NinaMay 6, 2012 - 6:35 am

    I followed KitchenAid on TwitterReplyCancel

  • TerriMay 6, 2012 - 9:41 am

    I would like to make these yummy scones with my new food processor!ReplyCancel

  • Alexandra M.May 6, 2012 - 10:38 am

    I have a feeling I’d be making hummus in this beautiful food processor first. I’ve been craving good homemade hummus lately! There are so many things I’d like to make though, so it’s hard to choose!ReplyCancel

  • Alexandra M.May 6, 2012 - 10:39 am

    I liked A Thought for Food on Facebook.ReplyCancel

  • Alexandra M.May 6, 2012 - 10:40 am

    I follow A Thought For Food on Twitter!ReplyCancel

  • Alexandra M.May 6, 2012 - 10:41 am

    I already like KitchenAid on Facebook :)ReplyCancel

  • Alexandra M.May 6, 2012 - 10:43 am

    Also, I already follow KitchenAid on Twitter.ReplyCancel

  • Alexandra M.May 6, 2012 - 10:44 am

    Lastly, I tweeted: https://twitter.com/#!/SparklyTiara07/status/199143888617865217. Thanks for hosting this giveaway!ReplyCancel

  • maggieMay 6, 2012 - 10:47 am

    hummus. pesto. these scones. peanut butter. hazelnut chocolate spread. pie crust. what wouldn’t i make!?ReplyCancel

  • CJ at Food StoriesMay 6, 2012 - 10:58 am

    Scones would be my first recipe in this beautiful baby. Liked you on FB :-)ReplyCancel

  • Sara HenryMay 6, 2012 - 11:44 am

    I would love to make pie crusts, it looks so easy with a food processor!ReplyCancel

  • Sara HenryMay 6, 2012 - 11:57 am

    I followed @myfoodthoughts on twitterReplyCancel

  • Sara HenryMay 6, 2012 - 11:58 am

    I liked A food for thought on FacebookReplyCancel

  • Sara HenryMay 6, 2012 - 11:58 am

    I liked Kitchen aid on FacebookReplyCancel

  • Sara HenryMay 6, 2012 - 11:59 am

    I followed Kitchen aid on TwitterReplyCancel

  • Meghan FinleyMay 6, 2012 - 12:35 pm

    I’d make scones too. Never tried in a food processor and I could eat everyday!ReplyCancel

  • Meghan FinleyMay 6, 2012 - 12:37 pm

    I Like A Thought For Food on FacebookReplyCancel

  • Meghan FinleyMay 6, 2012 - 12:38 pm

    I Follow A Thought For Food on Twitter @immortalb4ReplyCancel

  • Meghan FinleyMay 6, 2012 - 12:39 pm

    I Like KitchenAid on FacebookReplyCancel

  • Meghan FinleyMay 6, 2012 - 12:40 pm

    I Follow KitchenAid on Twitter @immortalb4ReplyCancel

  • HalyeMay 6, 2012 - 1:32 pm

    I’ve never made scones, but would love to give them a try!ReplyCancel

  • Lorelei PatrickMay 6, 2012 - 1:46 pm

    I would make carrot cake with cream cheese frosting!ReplyCancel

  • Jessica W.May 6, 2012 - 3:37 pm

    I would like to try my hand at French Macaroons, and I heard without a food processor you almost shouldn’t tryReplyCancel

  • Jessica W.May 6, 2012 - 3:37 pm

    I Like A Thought For Food on FacebookReplyCancel

  • Jessica W.May 6, 2012 - 3:41 pm

    I Follow A Thought For Food on TwitterReplyCancel

  • Jessica W.May 6, 2012 - 3:41 pm

    I Like KitchenAid on FacebookReplyCancel

  • Jessica W.May 6, 2012 - 3:41 pm

    I Follow KitchenAid on TwitterReplyCancel

  • CorrieMay 6, 2012 - 4:56 pm

    I would make pizza dough!ReplyCancel

  • CorrieMay 6, 2012 - 4:56 pm

    I “liked” A Thought For Food on facebook.ReplyCancel

  • CorrieMay 6, 2012 - 4:57 pm

    I “liked” KitchenAid on facebook.ReplyCancel

  • I love a food processor and mine just bit the dust! I need another, quickly so I can make these scones :)ReplyCancel

  • mollycatMay 6, 2012 - 6:24 pm

    My Cuisinart food processor is on it’s last legs. Love the idea of Kitchenaide’s larger capacity. I would use it to make pizza dough and cut up veggies for salsa!ReplyCancel

  • MorganMay 6, 2012 - 6:44 pm

    Hummus!!ReplyCancel

  • MorganMay 6, 2012 - 6:44 pm

    I like KA on FBReplyCancel

  • morganMay 6, 2012 - 6:45 pm

    I follow KA on TwitterReplyCancel

  • RoseMay 6, 2012 - 8:35 pm

    Would love to make the scones with the food processor!ReplyCancel

  • mary fanara colemanMay 6, 2012 - 8:39 pm

    Would like to make some bread dough and also use it to shred mozzerella.ReplyCancel

  • mary fanara colemanMay 6, 2012 - 8:40 pm

    I like Kitchen Aid on f.bReplyCancel

  • MJ BallardMay 6, 2012 - 9:47 pm

    First thanks for the link to register!

    I would just cook up a storm which I love to do and share with my friends. Salsa, Gazpacho, pie dough. Thanks for the chance to win.ReplyCancel

  • Heather VMay 6, 2012 - 9:56 pm

    I make chocolate date powerballs with mine… and nut butters, and pesto, etc. Our food processor is from my parents’ wedding in 1986, so we could use a new one!ReplyCancel

  • Sarah H.P.May 6, 2012 - 10:22 pm

    I would love a food processor to make homemade hummus!!ReplyCancel

  • EmilyMay 6, 2012 - 10:26 pm

    I would love to make different salsas and pestos, along with pizza doughs. Thank you!ReplyCancel

  • JenniferMay 6, 2012 - 10:41 pm

    I would like to make bread..ReplyCancel

  • JenniferMay 6, 2012 - 10:41 pm

    I Like A Thought For Food on FacebookReplyCancel

  • JenniferMay 6, 2012 - 10:42 pm

    I Follow A Thought For Food on TwitterReplyCancel

  • JenniferMay 6, 2012 - 10:43 pm

    I Like KitchenAid on FacebookReplyCancel

  • JenniferMay 6, 2012 - 10:43 pm

    I Follow KitchenAid on TwitterReplyCancel

  • CindyMay 6, 2012 - 10:49 pm

    pie crustReplyCancel

  • steveMay 6, 2012 - 10:49 pm

    i will make pizza dough…and grate fresh cheeseReplyCancel

  • Kim KMay 6, 2012 - 11:07 pm

    Salsa!ReplyCancel

  • Lisa GeeckMay 6, 2012 - 11:28 pm

    I like to make creamy chicken salad in the food processor. It only takes a few minutes but comes out so nicely. I , also, used to make pie crust in the food processor too.ReplyCancel

  • Lisa GeeckMay 6, 2012 - 11:29 pm

    I liked Kitchenaid on facebook.ReplyCancel

  • RitaMay 7, 2012 - 8:48 am

    It would help me with all the canning I do! Fast & quick processing!ReplyCancel

  • CarolynMay 7, 2012 - 9:10 am

    No need to enter me in the giveaway, but the scones look amazing, Brian.ReplyCancel

  • Aleshia WMay 7, 2012 - 9:24 am

    I would love to make homemade multigrain bread!ReplyCancel

  • DebraMay 7, 2012 - 10:20 am

    I’ve never used a food processor before so would love to try your Cin.-choc. scone recipe. But, they look so delish will probably try your scones anyway!ReplyCancel

  • Michelle WrightMay 7, 2012 - 10:30 am

    I would make salsa. Thanks for the give~away!!!ReplyCancel

  • Tiffany HankinsonMay 7, 2012 - 10:32 am

    I’d make a Pie Crust. They are sooooooooo hard. I just usually buy one. So this would be new, fun, and challenging.ReplyCancel

  • JamieKMay 7, 2012 - 10:43 am

    It would get used alot for Hummus!ReplyCancel

  • LoriMay 7, 2012 - 11:05 am

    Anything and everything!ReplyCancel

  • MonicaMay 7, 2012 - 11:14 am

    Bread and Pizza Dough!
    These take me completely out of my comfort zone.ReplyCancel

  • JessicaMay 7, 2012 - 11:48 am

    I liked A Thought for Food on Fbook and you were my engagement photo’s photographer! Remember the bubble tea!

    I would love to make fresh chummus and salsa in the food processor! And this would come in handy because I am getting married in August!

    xoReplyCancel

  • Tracy C.May 7, 2012 - 11:48 am

    Salsa with tomatoes from my garden! =) Thanks, Brian!ReplyCancel

  • Tracy C.May 7, 2012 - 11:48 am

    I like you on facebook!ReplyCancel

  • Tracy C.May 7, 2012 - 11:49 am

    I like Kitchen Aid on facebook also, thanks!ReplyCancel

  • annabelleMay 7, 2012 - 11:50 am

    I would make pie dough, either to make a savory or sweet pie or maybe even both. yummy!!!!!ReplyCancel

  • JoyMay 7, 2012 - 12:44 pm

    I would love to make almond butter!ReplyCancel

  • JoyMay 7, 2012 - 12:46 pm

    I liked A Thought For Food on FBReplyCancel

  • JoyMay 7, 2012 - 12:46 pm

    followed Brian Samuels on twitterReplyCancel

  • JoyMay 7, 2012 - 12:46 pm

    liked KitchenAid on FBReplyCancel

  • BetsyMay 7, 2012 - 1:07 pm

    What wouldn’t I want to make?! haha, I’d start with making some pesto, and the idea of making the start of scone dough. I’d like to make some strawberry salsa, and to help bring together the streusel for coffee cake, and… and… oh, the ideas are endless. :) Great giveaway!ReplyCancel

  • TaylorMay 7, 2012 - 1:21 pm

    My husband dropped my food processor on our last move and it smashed to smitherines!! :-)

    I would go back to making all of my grandmothers old recipes from italy that include this amazing caper & breadcrumb stuffing. Some of those include stuffed calamari with sauce and stuffed artichokes. Grated fresh breadcrumbs only please!ReplyCancel

  • taylorMay 7, 2012 - 1:22 pm

    I liked you on facebook!ReplyCancel

  • ClarissaMay 7, 2012 - 1:25 pm

    I would definitely make a bunch of pie crusts and freeze them! I’m so lazy about using a pastry cutter or my fingers, so I never make pies. I would also shred a ton of cheese, because I hate using and cleaning box graters.ReplyCancel

  • BetsyMay 7, 2012 - 1:39 pm

    I liked you on Facebook! <3ReplyCancel

  • ShevonMay 7, 2012 - 2:16 pm

    I would make pesto. Can you make pesto without a food processor? I think not.ReplyCancel

  • NaokoMay 7, 2012 - 2:35 pm

    Would definitely wanna try this recipe for sure and different bread doughs, like pizza :)ReplyCancel

  • Karen BMay 7, 2012 - 3:19 pm

    I have never owned a food processor but I decided a few weeks ago I want one and I would love a Kitchen Aid…..I have the mixer and it’s awesome. Oh I would chop chop chop…..grate cheese and chop any kind of vege I would put into it!!!ReplyCancel

  • DavidMay 7, 2012 - 3:56 pm

    I would use a new Kitchenaid food processor to make my salsas and roasted tomato puree.ReplyCancel

  • MikeVFMKMay 7, 2012 - 4:55 pm

    How did I miss this!? Absolutely love scones. Scones and tea were a long held tradition of my family. And cinnamon/chocolate? C’mon, that’s not even playing fair!!ReplyCancel

  • txcookiemomsterMay 7, 2012 - 5:28 pm

    I’d make Pioneer Woman’s Salsa!ReplyCancel

  • txcookiemomsterMay 7, 2012 - 5:35 pm

    I tweeted the giveaway!ReplyCancel

  • KathleenMay 7, 2012 - 5:41 pm

    This is the scone version of my favorite cookie!

    I would definitely make a spinach walnut pesto with the KitchenaidReplyCancel

  • KathleenMay 7, 2012 - 5:43 pm

    I liked A Thought for Food on facebook :)ReplyCancel

  • KathleenMay 7, 2012 - 5:44 pm

    I liked Kitchenaid on facebook too!ReplyCancel

  • txcookiemomsterMay 7, 2012 - 5:48 pm

    I tweeted the giveawayReplyCancel

  • txcookiemomsterMay 7, 2012 - 5:50 pm

    I foolow A Thought for Food on FacebookReplyCancel

  • txcookiemomsterMay 7, 2012 - 5:51 pm

    I follow A Thought For Food on TwitterReplyCancel

  • txcookiemomsterMay 7, 2012 - 5:51 pm

    I like Kitchenaid on FacebookReplyCancel

  • txcookiemomsterMay 7, 2012 - 5:52 pm

    I follow Kitchenaid on TwitterReplyCancel

  • jenMay 7, 2012 - 7:14 pm

    I would like to make pie crust for apple pie :)ReplyCancel

  • AunpeiMay 7, 2012 - 10:35 pm

    I want to make ice cream with a food processor :).
    Awesome giveaway. I followed you on Twitter and liked yours and KitchenAid’s Facebook.ReplyCancel

  • StephanieMay 7, 2012 - 11:01 pm

    I am obsessed with hummus and would love to have a food processor to make my own at home!!ReplyCancel

  • StephanieMay 7, 2012 - 11:13 pm

    I liked A Thought for Food on Facebook! :)ReplyCancel

  • StephanieMay 7, 2012 - 11:13 pm

    I liked KitchenAid on FB too!!ReplyCancel

  • claudiaMay 7, 2012 - 11:32 pm

    i will make pizza dough for sureReplyCancel

  • steveMay 7, 2012 - 11:33 pm

    like you on facebookReplyCancel

  • MelMay 7, 2012 - 11:44 pm

    Salsa!!ReplyCancel

  • mechelle UtzMay 8, 2012 - 1:59 am

    It would be a dream come true. I have been wanting one fore over ten years. I would use it for everything that my hands weakened by MS have made it harder to do. The joy of baking and eating healthier meals would be so amazing. From making pie crusts and bread doughs too hummus, fresh salads to preparing veggies for amazing stews and various other dishes. The amount of dish preparation that would come from having the incredible kitchen aide product would blow my culinary socks off! Creatively would be endless and being able to eat healthier in my desire to prepare and cook healthier foods would be so blessed with the addition of the kitchen aide food processor. Wow! How awesome would that be!ReplyCancel

  • KatharinaMay 8, 2012 - 4:33 am

    Unfortunately I don’t live in the US, but I leave a comment anyway: I would use it to make coconut shakes like we had them in Thailand. At the moment we don’t have a food processor at all but I think we’ll buy one sooner or later but probably not a kitchen aid, as they are soo expensive. But maybe I just try to “get” one for chrstmas (thinking on the long run), this is how I got my other kitchen aid machine too ;-)ReplyCancel

  • KamaileMay 8, 2012 - 10:07 am

    About 6 months ago, my 12 year old reconditioned Kitchen Aide food processor died… I miss it so much. I haven’t replaced it yet because of the expense but really, there isn’t anything I wouldn’t make with it. Salsa, pie crust, nut meals… I would used the grater attachment daily!ReplyCancel

  • kamaileMay 8, 2012 - 10:10 am

    I liked Kitchen Aide on FBReplyCancel

  • PennyMay 8, 2012 - 10:19 am

    I would so make these delicious scones!! It should be a breeze having the Kirchen-Aide processor to do all the hard work. Then I’d make a batch of proper cream-tea scones.ReplyCancel

  • PennyMay 8, 2012 - 10:21 am

    I shared the blog, recipe, and giveaway on FB. :)ReplyCancel

  • PennyMay 8, 2012 - 10:21 am

    I liked Kitchen-Aide on FB.ReplyCancel

  • PennyMay 8, 2012 - 10:22 am

    I liked the blog, Food For Thought on FB. :)ReplyCancel

  • PennyMay 8, 2012 - 10:33 am

    Correction, I liked A Thought For Food on FB, hehe. O_oReplyCancel

  • KellyMay 8, 2012 - 11:12 am

    I would use it for cutting butter into flour. I hate doing that by hand!ReplyCancel

  • Sarah S.May 8, 2012 - 12:00 pm

    I’d like to make lots of stuff but definitely I’d make pizza dough, and my homemade sauce.
    Sarahjd766 at yahoo dot comReplyCancel

  • createdbydianeMay 8, 2012 - 12:11 pm

    I’d for sure make scones, peanut butter sounds wonderful too. Oh it would get plenty of use in my kitchen!ReplyCancel

  • Diane {Created by Diane}May 8, 2012 - 12:12 pm

    I follow you on facebookReplyCancel

  • Diane {Created by Diane}May 8, 2012 - 12:13 pm

    I follow you on twitterReplyCancel

  • Diane {Created by Diane}May 8, 2012 - 12:13 pm

    I follow kitchenaid on facebookReplyCancel

  • Diane {Created by Diane}May 8, 2012 - 12:15 pm

    I follow Kitchenaid on twitterReplyCancel

  • Sarah S.May 8, 2012 - 12:15 pm

    I Like A Thought for Food on Facebook. ( Sarah Scott )
    Sarahjd766 at yahoo dot comReplyCancel

  • Sarah S.May 8, 2012 - 12:17 pm

    I Like Kitchen Aid on Facebook. ( Sarah Scott )
    Sarahjd766 at yahoo dot comReplyCancel

  • Sarah S.May 8, 2012 - 12:23 pm

    I follow @KitchenAidUSA on twitter. ( miss_moneymaker )
    Sarahjd766 at yahoo dot comReplyCancel

  • AmandaMay 8, 2012 - 12:42 pm

    I would make my Mom’s peanut butter chocolate chip cookies first!ReplyCancel

  • AmandaMay 8, 2012 - 12:43 pm

    I liked A Thought for Food on Facebook!ReplyCancel

  • AmandaMay 8, 2012 - 12:44 pm

    I liked Kitchen Aid on Facebook.ReplyCancel

  • AmandaMay 8, 2012 - 12:44 pm

    I follow Kitchen Aid on Twitter.ReplyCancel

  • AmandaMay 8, 2012 - 12:45 pm

    I follow A Thought For Food on Twitter!ReplyCancel

  • Sarah S.May 8, 2012 - 12:49 pm

    I retweeted the giveaway @miss_moneymaker
    Sarahjd766 at yahoo dot comReplyCancel

  • RoxanneMay 8, 2012 - 1:19 pm

    I’d like to make rosemary white bean dip! My current food processor is pretty pathetic and could barely handle the beans last time I tried.ReplyCancel

  • RoxanneMay 8, 2012 - 1:22 pm

    I liked your blog and KitchenAid on Facebook, then followed both on Twitter as well, in addition to my comment above.ReplyCancel

  • Madelyn WilsonMay 8, 2012 - 2:32 pm

    I love to make falafel burgers that remind me of (only pictures) India. Adding herbs that makes a house smell like a home the burgers come to life with the help of an old food processor that I have had for 5 years. It was handed down to me from my mother and it has been a helping and trustworthy hand. Being so old it does have it’s down sides like getting slower by the day. Also the blades have been getting duller and I need something new for ancient recipes that I have been dying to make. I would love to expand my recipe book into something bigger and better, and a 13 cup food processor doesn’t sound like a bad idea.ReplyCancel

  • WendiMay 8, 2012 - 2:43 pm

    I would make cheesecakes, all different kinds! with this! Oh the possibilities…. my mouth is watering thinking about it!ReplyCancel

  • Mary KateMay 8, 2012 - 3:01 pm

    I have always wanted to try making pie dough (or really any dough) in a food processor but I only own the mini size.ReplyCancel

  • Jenn GMay 8, 2012 - 3:59 pm

    I’d love to have a KitchenAid food processor so I can make pie crusts! The professionals on TV always seem so efficient when they zip together flaky pastry crusts with the pulse of a food processor!ReplyCancel

  • Jenn GMay 8, 2012 - 4:02 pm

    I tweeted the info to enter to win the food processor!ReplyCancel

  • marleenMay 8, 2012 - 10:09 pm

    I’d like to make bread and actually have it turn out!!!ReplyCancel

  • Tara HMay 8, 2012 - 10:43 pm

    Basil Pesto with fresh ingredients from my garden. I then freeze it and enjoy it all year round.ReplyCancel

  • Amanda ThompsonMay 9, 2012 - 12:29 am

    I would like to make pizza dough!ReplyCancel

  • bluejeancowgirlMay 9, 2012 - 10:35 am

    I would make whole wheat pizza dough for Friday night pizza with my new red one.ReplyCancel

  • San DMay 9, 2012 - 10:41 am

    An Indian dish called Biryani – it involves grinding a lot of spices, chopping tons of onions and mixing cups and cups of yogurt! =)

    Thanks for the chance!ReplyCancel

  • San DMay 9, 2012 - 10:42 am

    I am a Fb Fan of A Thought For Food (San Dalvi).ReplyCancel

  • StephMay 9, 2012 - 10:45 am

    I would love a new food processor for some of my arabic recipes! It’s hard to make a good hummus with a food processor that barely spins!ReplyCancel

  • AmandaMay 9, 2012 - 10:45 am

    Raw desserts! Lots and lots of raw desserts!ReplyCancel

  • Joshanna RobinsonMay 9, 2012 - 10:53 am

    I would make cookie truffles with the Kitchenaid food processor! Oreo cookie truffles, gingerbread truffles, carrot cake truffles, any and all nommable truffles!

    And then after that I’d make hummus!ReplyCancel

  • MaryGWMay 9, 2012 - 10:56 am

    I would use that baby to chop veggies, make soups, knead breads.ReplyCancel

  • JennyMay 9, 2012 - 11:34 am

    I love to make pie crust in a food processor – and mine is getting really really old!ReplyCancel

  • JennyMay 9, 2012 - 11:35 am

    I follow you on twitter @icywitReplyCancel

  • JennyMay 9, 2012 - 11:36 am

    I like you on FacebookReplyCancel

  • JennyMay 9, 2012 - 11:37 am

    I tweeted the giveaway! @icywitReplyCancel

  • JennyMay 9, 2012 - 11:37 am

    I follow KitchenAid on twitter @icywitReplyCancel

  • JennyMay 9, 2012 - 11:37 am

    I like KitchenAid on Facebook.ReplyCancel

  • Just JoMay 9, 2012 - 11:55 am

    Right now I am my own food processor. Stong arms…but…enough is enough.ReplyCancel

  • Rick FrankMay 9, 2012 - 1:53 pm

    I’m eating a lot o’ veggies these days and processing them makes it much less time consuming. Plan to make more salads, slaws and and salsas. Also, it seems that you can use it to grind meat… never knew that, will have to try it.ReplyCancel

  • Stephanie @ Eat. Drink. Love.May 9, 2012 - 2:20 pm

    I think the question is what wouldn’t I make with this! Crusts, soups, dips, and sauces!ReplyCancel

  • Stephanie @ Eat. Drink. Love.May 9, 2012 - 2:20 pm

    I follow A Thought for Food on Twitter!ReplyCancel

  • Stephanie @ Eat. Drink. Love.May 9, 2012 - 2:21 pm

    I follow Kitchen Aid on Twitter!ReplyCancel

  • Crystal GudinoMay 9, 2012 - 3:16 pm

    I’m an aspiring food photographer that would love this Kitchen Aid food processor so that I can make and photograph lots of goodies, especially these Cinammon-Chocolate Scones.ReplyCancel

  • RowenaMay 9, 2012 - 4:31 pm

    I liked KitchenAid on Facebook!ReplyCancel

  • GenellMay 9, 2012 - 5:02 pm

    I would love a KitchenAid food processor to try recipes that include vegetables and beans in vegan dessertsReplyCancel

  • GenellMay 9, 2012 - 5:02 pm

    I liked KitchenAid on facebookReplyCancel

  • GenellMay 9, 2012 - 5:03 pm

    I liked A Thought For Food on facebookReplyCancel

  • MaggieMay 9, 2012 - 5:34 pm

    I would make pie dough for rhubarb custard pies! (If I am lucky enough to win!)ReplyCancel

  • TawanaMay 9, 2012 - 7:13 pm

    I would like to make this Sea Salt and Honey Almond Butter recipe!ReplyCancel

  • ShirlMay 9, 2012 - 8:33 pm

    I have never had a food processor,would love one to make cooking and baking easier!ReplyCancel

  • Jan MMay 10, 2012 - 12:25 am

    I would try out your scone recipe! Love scones, cinnamon and chocolate…what’s not to love!ReplyCancel

  • Jan MMay 10, 2012 - 12:30 am

    I liked A Thought For Food on Facebook.ReplyCancel

  • Jan MMay 10, 2012 - 12:31 am

    I liked Kitchen Aid on Facebook.ReplyCancel

  • Jan MMay 10, 2012 - 12:38 am

    I am following A Thought For Food on Twitter.ReplyCancel

  • MyhaMay 10, 2012 - 1:13 am

    I would love to make some pizza dough using the food processor :] My mom has one and I’ve borrowed it before to make dough and it’s absolutely easy and quick!ReplyCancel

  • MyhaMay 10, 2012 - 1:13 am

    I liked Kitchenaid on FBReplyCancel

  • MyhaMay 10, 2012 - 1:14 am

    I liked A Thought For Food on FBReplyCancel

  • Diane M.May 10, 2012 - 1:30 am

    I would love a food processor because so many recipes call for one and I’m always trying to figure out how to get around using one since I don’t own a food processor :(ReplyCancel

  • Diane M.May 10, 2012 - 1:31 am

    I like Food For Thought on Facebook.ReplyCancel

  • Diane M.May 10, 2012 - 1:34 am

    Whoops! I meant I like A Thought For Food on Facebook, that’s what I get for typing at 1:30 in the morning, sorry!ReplyCancel

  • HeatherMay 10, 2012 - 9:55 am

    awesome giveaway! this would help with all my baking needs. I’d definitely try to whip up some scones myself. mmmReplyCancel

  • Brittaney OwenMay 10, 2012 - 2:14 pm

    The question is what I WOULDN’T do with a food processor like that!ReplyCancel

  • JanMay 10, 2012 - 3:28 pm

    I would like to make pie crust. My current food processor is way too small to do that. Thanks for the great giveaway!ReplyCancel

  • Henry WongMay 10, 2012 - 5:55 pm

    latkas…lots of them!ReplyCancel

  • ErinMay 10, 2012 - 6:32 pm

    I liked you on FacebookReplyCancel

  • ErinMay 10, 2012 - 6:33 pm

    I like KitchenAid on FacebookReplyCancel

  • ErinMay 10, 2012 - 6:34 pm

    These scones would be at the top of the list to make with the food processor. Yum!ReplyCancel

  • Maureen GMay 10, 2012 - 7:10 pm

    I would prepare the ingredients needed to make my grandmother’s nut roll recipe.ReplyCancel

  • NancoiseMay 10, 2012 - 8:19 pm

    I would make….my grandmother’s magnificently delicious and astonishingly healthy graham bread…gazpacho…hummus…smoothies…eggplant caviar (a warm dip – yum!)salad dressings…dilled pea zupa…cauliflower potato cheese and caraway soup…pizza dough…PESTO!…chilled cucumber yogurt soup…shredded carrots to toss with craisins…flavored butters, both sweet and savory…tomato sauce…pumpkin puree…and so*much*more!ReplyCancel

  • BetsyMay 10, 2012 - 9:09 pm

    I would make chicken liver mousse with my food processor!ReplyCancel

  • Barbara | Creative CulinaryMay 10, 2012 - 9:12 pm

    I had never made scones until the ones I liked at Starbucks were no longer available and I had to try my hand at recreating the maple glazed ones. Which, like you…taught me how very easy they are. Too easy sometimes; moving from the urge to being on the table would be doable every day if only I could splurge!

    I love cinnamon and chocolate together; I’ll have to try these, they sound very good Brian.ReplyCancel

  • CarmenMay 10, 2012 - 10:31 pm

    I need this – our food processor is dying. My husband uses ours to make homemade pie crust (I hate the store bought kind). I love to use it to grind almonds for Norwegian wedding “cakes”.ReplyCancel

  • CarmenMay 10, 2012 - 10:31 pm

    I Like KitchenAid on FacebookReplyCancel

  • CarmenMay 10, 2012 - 10:32 pm

    I Follow KitchenAid on TwitterReplyCancel

  • Sheila BrockMay 11, 2012 - 7:58 am

    What a wonderful Mothers Day gift if I win!ReplyCancel

  • The Onyx PlateMay 11, 2012 - 8:33 am

    Considering the only food processor I have is from my Mom’s first marriage in 1981…it would be quite nice to have a new food processor. :) I’d make my Great-Grandmother’s Sweet Potato Casserole, because I always feel closer to the woman I barely remember when pulling out her recipe. Food connects us all.ReplyCancel

  • jennifer tolandMay 11, 2012 - 9:16 am

    I would make someone else very happy! This would be such a great item for our fundraiser next week wherein we are raising money for a family who lost their home in a fire.ReplyCancel

  • Bobbie WhitwellMay 11, 2012 - 9:40 am

    Love pesto ! Nothing better than making fresh pesto !ReplyCancel

  • RuthMay 11, 2012 - 9:51 am

    I want to try out a homemade ritz cracker recipe I found recently.ReplyCancel

  • Ruth J.May 11, 2012 - 9:53 am

    I like A Thought For Food on Facebook.ReplyCancel

  • Ruth J.May 11, 2012 - 10:16 am

    I like KitchenAid on FB.ReplyCancel

  • conniemelanconMay 11, 2012 - 10:54 am

    Never owned a food processor so I would start by chopping vegetables and learning to use it! Thanks for the chance to win.ReplyCancel

  • conniemelanconMay 11, 2012 - 10:55 am

    New FB fan to A food for Thought.ReplyCancel

  • conniemelanconMay 11, 2012 - 10:55 am

    Liked you on facebook!ReplyCancel

  • conniemelanconMay 11, 2012 - 10:57 am

    I liked Kitchen Aid on FBReplyCancel

  • JodieMay 11, 2012 - 11:55 am

    I would be making. My own peanut butter in thisReplyCancel

  • JodieMay 11, 2012 - 11:57 am

    Just liked kitchen aid on fb and twitter @jodieeidojReplyCancel

  • Christine ChangMay 11, 2012 - 11:59 am

    I really want to make ramp pesto. Hope. I WINReplyCancel

  • Josh CremeansMay 11, 2012 - 12:00 pm

    I heard pie crusts are great coming out of food processor so please let me tryReplyCancel

  • DebbieMay 11, 2012 - 12:29 pm

    Hummus with dill & chilies & cayenneReplyCancel

  • Hannah BMay 11, 2012 - 6:25 pm

    I’ll be making lots of pesto with this baby! (among lots of other stuff when the veggies are pouring in.)ReplyCancel

  • Hannah BMay 11, 2012 - 6:28 pm

    I Like A Thought For Food on Facebook as hannah.beck.ReplyCancel

  • Hannah BMay 11, 2012 - 6:31 pm

    Following you on twitter as @hrbeck.ReplyCancel

  • Hannah BMay 11, 2012 - 6:34 pm

    I Like KitchenAid on Facebook.ReplyCancel

  • Hannah BMay 11, 2012 - 6:35 pm

    I Follow KitchenAid on Twitter as @hrbeck.ReplyCancel

  • Hannah BMay 11, 2012 - 6:36 pm
  • MasonMay 11, 2012 - 10:23 pm

    I would love to make fresh spinach pasta for butternut and caramelized onion filling, along with falafels, hummus, pesto….so many things to make!!ReplyCancel

  • JoyceMay 12, 2012 - 12:07 am

    Pie dough! and shredding cheese.ReplyCancel

  • Sheila R RieckeMay 26, 2012 - 1:51 pm

    I like the Thought for food or recipes on Facebook for the weight conscience or for those who love the sweet tooth tooReplyCancel

  • verhuizen uithoornJune 4, 2014 - 6:15 am

    This blog is great i love reading your posts. Keep up the great work! You know, a lot of people are hunting around for this info, you could help them greatly.ReplyCancel

  • TrapJuly 10, 2014 - 2:55 pm

    Computers themselves, and software yet to be developed, will revolutionize the way we learn.
    TrapReplyCancel

  • festivaltent hurenJuly 24, 2014 - 7:51 am

    I’m really excited about it because of this post. It ‘s really amazing and eye-catching.ReplyCancel

  • verhuisbedrijf zeistAugust 29, 2014 - 5:03 am

    I just wanted to add a comment here to mention thanks for you very nice ideas. I appreciate when I see well written material.ReplyCancel

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    This is first time that I visit here. I found so many exciting matter in this particular blog, One thing I would like to request you that pls keep posting such type of informatics blog.ReplyCancel

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    I have found so many interesting thing in your blog and I really love that. Keep up the good work.ReplyCancel

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