A Thought For Food » where ideas are brought to simmer

In: Fish/Pescatarian

Smokey Shrimp Burgers with Fried Oysters

It’s hard not to feel a little left out this

Ahi Tuna Poke Bowl

Sushi and I have been good friends for quite a long

Seafood Stew

Another fifteen inches of snow fell on our

Shrimp Fritters with Chipotle Tzatziki

I can’t even think about fried food right now.

Baked Branzini with Brown Butter Green Beans + Sweet Potatoes

Impulse buys are never ordinary in our house. When we

Honey Glazed Grilled Salmon + Carrot Slaw with Miso-Ginger Dressing

Growing up, my father, like most dads, was the grill

Shrimp + Sweet Corn Ceviche

Sunday night, Eric and I stumbled across a party in

Copper River Salmon (Cordova, Alaska)

I hemmed and hawed: do I write something or should I

Blackened Scallops with Grilled Romaine + Citrus Salad

One of the major differences between our old place

White Bean and Sardine Stew

Last week was filled with a lot of firsts. Not just

Spicy Squid and Mango Salad

We closed on our house last week!!! (I think that

Sous Vide Salmon with Roasted Beet Sauce

The more I talk to people about the house we

Roasted Whole Mackerel with Smashed Potatoes and Bok Choy

Maki looked up at me with her dark brown eyes.

Smoked Salmon with Apple Yogurt and Chive

When we were getting ready to leave for our Texas