In: Appetizer

Charred Corn and Mango Salsa + Plantain Chips

Wait. What? How are we already approaching the end of July? I’m pretty sure it was May yesterday. AndView full post »

Beet Dip with Hazelnuts + Goat Cheese

There was a palpable energy on Friday night as we headed into the city for dinner. I suspect it’s because mostView full post »

Miso-Roasted Potatoes and Mushrooms

Do you hear that sound? It’s me sobbing after yet another trip to shovel out our driveway. Yes, we live in NewView full post »

Shrimp Fritters with Chipotle Tzatziki

I can’t even think about fried food right now. All I want is a big salad or a piece of poached fish. Simple,View full post »

Chard + Roasted Garlic Pesto

What can be said in New Year rhymes, That’s not been said a thousand times? The new years come, the old years go, WeView full post »

Marinated Mushrooms

Down to the last few days in my twenties. Eric has been joking for the past month that I need to order my coffin. MyView full post »

Shrimp + Sweet Corn Ceviche

Sunday night, Eric and I stumbled across a party in our neighborhood.  Well, the truth is that the reason we ended upView full post »

Marinated Feta + Garlic Scape Pesto

Some trips are just trips. You go, you sightsee and you eat at a few local joints. Then there are the ones that leaveView full post »

Lemon and Garlic Roasted Artichokes

For most of my youth (and well into adulthood), I believed that the best part of eating artichokes was the meltedView full post »

Ramp and Mushroom Toast

Eric and I returned home on Sunday to find a note left by my mom. “I love you,” it said. “WeView full post »

Roasted Cauliflower with Pine Nuts and Currants

I forgot that the arrival of winter means that I want to eat everything in sight.  Oh, and that I have zero interestView full post »

Cranberry and Kumquat Sauce and A Thanksgiving Cocktail

You know those foods that leave a lasting impression?  The ones where you remember your first introduction… theView full post »

Smoked Salmon with Apple Yogurt and Chive

When we were getting ready to leave for our Texas trip, Eric and I joked that we should pack stretchy pants. LookingView full post »

Creamy Tomatillo Dip

It’s funny that just a few days ago, as we prepared for our trip to Texas, our CSA sent us a bag of tomatilloView full post »

Spring Garlic Pancakes

This is the week of milestones.  Yes, it was Father’s Day yesterday. But it was also Eric’s birthday (theView full post »